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All Grub Street Posts Tagged:

‘tapas’

Showing 1-20 of 28 posts

Posted 04/20/09 in Grub Street

Now Delivering

Ostras! Despaña Finally, Finally Launches Delivery

A look at the menu of Spanish sandwiches and tapas.

Posted 03/13/09 in Grub Street

Openings

Mercat and Cap I Pota Shake the Tyranny of Tapas, Look to a Bistronomic Future

Changes at Mercat, and the latest on the not-a-tapas-bar's new restaurant.

Posted 02/27/09 in Grub Street

Openings

Terrance Brennan Likely to Open First Artisanal Table in Chelsea

Plus, the difficulty of opening a splashy restaurant in today's economy.

Posted 02/13/09 in Grub Street

Openings

Jean Georges Alum Will Bring Tapas Lounge to Williamsburg

A first look at the menu.

Posted 02/10/09 in Grub Street

Openings

Zipi Zape Reopens As Ameri-terranean Spot, Barberry

Chef Diego Gonzales will revive old favorites from Alioli.

Posted 02/05/09 in Grub Street

Empire Building

Terrance Brennan Plans to Launch Pizza, Tapas, and Wine Concept

Plus, a beer special at Artisanal.

Posted 01/30/09 in Grub Street

Openings

Spanish Enfant Terrible Jesús Nuñez Hopes to Bring Shark Carpaccio to New York

Edible cocktails, too!

Posted 12/18/08 in Grub Street

Lunch

Mercat and Boqueria Open for Lunch, Oak Room for Breakfast

Tapas in the afternoon!

Posted 12/03/08 in Grub Street

Liquor Supply

Mercat Gets Booze

One of our favorite spots for an Estrella, Mercat, may soon become one of our favorite spots for hard liquor, baby!

Posted 11/25/08 in Grub Street

Endangered

Is La Nacional in Danger?

One of our favorite tapas bars may be in jeopardy.

Posted 11/13/08 in Grub Street

Openings

Txikito Opens Tonight Txiugjsskfjdjfhudgg

The new one from Alex Raij of Tía Pol is upon us.

Posted 11/11/08 in Grub Street

Beef

Seamus Mullen Breaks NYC Dining Taboo, Calls Balthazar T***isty

Oh no he didn't.

Posted 11/05/08 in Grub Street

Openings

Boqueria Soho Gets Liquor, Will Open Next Week

The tapas bar's larger second location will have a twelve-seat chef's counter and a seafood focus.

Posted 10/31/08 in Grub Street

Menu Makeovers

Twomey Twofer: Bar Carrera Gets Wine, Solex Gets Pizzettes

With Fran Derby gone to Momofuku Ssäm, Bar Carrera is using its brick oven for delectable pizzas.

Posted 08/18/08 in Grub Street

NewsFeed

Bourdain Says New York Will Never Match Spain

Bourdain Says New York Will Never Match Spain

Is he selling his hometown short?

Posted 05/27/08 in Grub Street

NewsFeed

Report: Alex Raij Out at Tía Pol and El Quinto Pino

Report: Alex Raij Out at Tía Pol and El Quinto Pino

Another high-profile New York chef is separated from her restaurants.

Posted 02/26/08 in Grub Street

Mediavore

Starbucks Closes for Training, Dunkin' Hopes to Benefit; Late-Night Eating Not Good for You

Posted 02/22/08 in Grub Street

Trimmings

Bar Carrera Happy to Be NYPD Mouthpiece

Posted 08/06/07 in Grub Street

In the Magazine

It’s August, and the Eating’s Easy

Posted 04/25/07 in Grub Street

The Annotated Dish

Boqueria’s Renowned Rectangle of Rich Suckling Pig