Cooking School With Jean-Georges; New Menu Items at Num Pang Midtown
Plus: a seven-course bodega-themed dinner, an amuse bouche for the arts, and more multi-sensory culinary experiences, in our daily roundup of neighborhood news.
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Plus: a seven-course bodega-themed dinner, an amuse bouche for the arts, and more multi-sensory culinary experiences, in our daily roundup of neighborhood news.
Plus, the Mott's liquor license is recommended for denial.
A new tribute featuring free white gloves and "King of Pop–sicles."
Plus: Scott Stringer wants to protect your groceries, and murderous meat, all in our morning news roundup.
Take a cab to the Village Pourhouse's Upper West Side location and you'll get your cab fare back in drinks.
Also in our news roundup: Wafels & Dinges at your local supermarket.
Sasha Petraske's coffee shop may not be getting wine; E.U. looks good for outdoor booze.
The bartenders’ 1920s uniforms will be sexy, not costumey.
The cool Greenmarket and the secret of the Spotted Pig burger, in today's neighborhood food news.
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