Food Historian William Grimes Quaffs Tea, Stands Down Kale in His Garden
"Crunch, you know, is one of those universal human irresistible things. "
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Grub Street Posts Tagged:
‘william grimes’
Showing 1-6 of 6 posts
Ask a Food Historian
William Grimes is answering questions about New York City food history.
First Look at Hotel Griffou, Opening for Public Previews Tonight
Our slideshow may be the last time you see this place celebrity-free.
From William Grimes’s Appetite City: 25 Restaurants We Wish Still Existed
An early look at the former 'Times' critic's fascinating history of New York restaurants.
The Twelve Key Ingredients of a Toque Tell-all
A chef from Waverly Inn, another from Dressler, plus a French Culinary School grad have spilled their stories.
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