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All Blog Posts Tagged:

‘henry public’

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Showing 1-6 of 6 posts

Posted 2/27/12 on Grub Street
Cobble Hill

Little Mister Brooklyn

Paul Dano’s Excellent Taste in Girlfriends, Bars, and Brooklyn Restaurants

Another Lucali-lover.

Filed Under: brucie, cobble hill, henry public, paul dano, prime meats

Posted 10/26/09 on Grub Street
In the Magazine

Underground Gourmet on Bill’s Bar and Burger; Danish Pancakes Surface in Brooklyn

Also in the magazine this week: Mexican cabbage salad, and a budget French lunch.

Filed Under: bill's bar and burger, cabbage, danish pancakes, henry public, in season, in the magazine, le caprice, openings, recipes, the underground gourmet, tipsy parson

Posted 10/6/09 on Grub Street
Openings

First Look Inside Henry Public, the Cobble Hill Saloon Opening This Weekend

Check out a slideshow of the old-time space.

Filed Under: cobble hill, henry public, openings, slideshow

Posted 10/5/09 on Grub Street
In the Magazine

Adam Platt on Aureole; Where to Find Olive-Oil Cake

Also in the magazine this week: Concord-grape sorbet, and the New York Wine & Food Festival.

Filed Under: aureole, concord grapes, henry public, in season, in the magazine, new york city wine & food festival, olive oil cake, openings, recipes, the breslin, the crosby bar

Posted 10/2/09 on Grub Street
Openings

Openings Preview: The Crosby Bar, the Breslin Bar & Dining Room, and Henry Public

A special look at next week's magazine for Grub Street readers.

Filed Under: henry public, openings, rob patronite, robin raisfeld, the breslin, the crosby bar

Posted 9/21/09 on Grub Street
Openings

Tavern Trio: Patty & Bun, Henry Public, and Thistle Hill

Opening this fall/winter.

Filed Under: 'inoteca, brooklyn social, cobble hill, david massoni, hamburgers, henry public, mike burkett, nofx, openings, orwasher's, park slope, patty and bun, taverns, thistle hill tavern, west village

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