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Displaying all articles tagged:
Hugue Dufour
Meat Rock
May 14, 2014
M. Wells Team Plans Meaty-Sounding Outdoor Summer Festival
Fish-whacking and dancing may be involved.
By
Hugh Merwin
Restaurant Review
Jan. 26, 2014
Platt: The Latest M. Wells Venture Vies to Be the City’s Next Great Chophouse
It’s a much better, more varied restaurant than most steakhouses in town.
By
Adam Platt
Tables For Hugue
Nov. 19, 2013
M.Wells Steakhouse Now Accepting Reservations
Go, have a steak, look at the fish.
By
Hugh Merwin
Openings
Nov. 15, 2013
First Look at M.Wells Steakhouse, Now Open in Long Island City
The best seats in the house are at the bar.
By
Sierra Tishgart
Fall Preview 2013
Aug. 25, 2013
Team M. Wells Puts a Quirky Spin on the Steakhouse
Plus more carnivorous openings for fall.
By
Robin Raisfeld
and
Rob Patronite
Wells Done
July 24, 2013
That M. Wells Steakhouse in LIC Is Coming Along Nicely
The restaurant will serve “European” butcher’s cuts and grilled meat galore.
By
Hugh Merwin
Sports Night
Feb. 5, 2013
M. Wells Dinette Goes for the Slapshot With Hockey Night Menu
Pan pizza, poutine, and pretzels.
By
Hugh Merwin
In Season
Jan. 27, 2013
In Season: Couscous Tabbouleh With Parsley Root and Preserved Lemon
Hugue Dufour has discovered that parsley root makes a first-rate foundation for this clever, winterized tabbouleh.
By
Robin Raisfeld
and
Rob Patronite
Hoof Watch
Oct. 5, 2012
M. Wells Dinette Nixes Horse-Meat Tartare
The MoMA P.S. 1 restaurant owners were overwhelmed by protesters.
By
Hugh Merwin
Hoof Watch
Oct. 2, 2012
Animal-Rights Activists Want M. Wells Dinette to Lay Off the Horse Meat
If only we were talking about burgers and not tartare.
By
Hugh Merwin
Belmont Steaks
Sept. 27, 2012
Hoof Watch: Tracking the Inevitable M. Wells Horse-Meat Controversy
Sensational? Neigh.
By
Hugh Merwin
We Called It
Mar. 1, 2012
That M. Wells Steakhouse Should Open in ‘Late Fall’
A few more details, including an address, have emerged.
By
Jenny Miller
Openings
Jan. 16, 2012
What You Missed at Yesterday’s M. Wells P.S. 1 Preview Brunch
M. Wells returns to Long Island City, sort of. Check out some of the dishes — including a foie gras dessert — that the team served at their first preview meal.
By
Bradley Hawks
Openings
Jan. 16, 2012
What You Missed at Yesterday’s M. Wells P.S. 1 Preview Brunch
M. Wells returns to Long Island City, sort of. Check out some of the dishes — including a foie gras dessert — that the team served at their first preview meal.
Openings
Jan. 9, 2012
M. Wells Reboot Getting Close: Roe Bar and Sous-Vide Service Headed to P.S. 1
Plus more information about the owners’ other plans: a new steakhouse and a homemade boat.
By
Hugh Merwin
Reopenings
Oct. 25, 2011
M. Wells Is Headed to P.S. 1 — and to a Boat?
Hugue Dufour says he plans on installing yet another iteration of M. Wells inside a boat.
By
Hugh Merwin
Moving On
Aug. 4, 2011
M. Wells Relocation Plans Are Starting to Take Shape
Owners Hugue Dufour and Sarah Obraitis are looking for a new space, and are in talks to pop up at P.S.1.
By
Alexandra Peers
Foodievents
June 16, 2011
Le Fooding Brings James Murphy of LCD Soundsystem; Plus, a 48-Hour
The French celebration of food-world enfants terribles is back.
By
Daniel Maurer
Foodievents
June 2, 2011
Canadians Behaving Badly: Dufour Ponders Foie Gras Gyros; Bernamoff Does
Plus: Eddie Huang brings a “Taiwanese Ultra-Meat Mix” to Meatopia 2011.
By
Daniel Maurer
Foodievents
Dec. 8, 2010
M. Wells Promises ‘Feast of the Decade,’ Complete With Bone-Marrow
A celebration of that Quebecois holiday treat, the tourtière.
By
Daniel Maurer
Openings
Oct. 7, 2010
Fedora Gets Chef From Au Pied de Cochon
Plus, more on Jeffrey’s Grocery.
By
Daniel Maurer
Openings
June 30, 2010
M. Wells Brings Meat Pies and Frozen Custard to Long Island City
The “Quebeco-American” diner will open July 6.
By
Helen Rosner