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All Blog Posts Tagged:

‘joaquin baca’

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Grub Street (14)
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Showing 1-14 of 14 posts

Posted 10/6/09 on Grub Street
Brunch

Brooklyn Star Gets Beer, Starts Biscuity Brunch

Brooklyn Star Gets Beer, Starts Biscuity Brunch

There will even be — yes! — fried chicken.

Filed Under: brooklyn star, brunch, byob, comfort food, joaquin baca, liquor licenses, southern, williamsburg

Posted 6/19/09 on Grub Street
What to Eat

Ted Lee: Dr Pepper Ribs Are Highbrow Brilliant

Ted Lee: Dr Pepper Ribs Are Highbrow Brilliant

Plus, Ryan Skeen clarifies his stance on the ribs.

Filed Under: barbecue, brooklyn star, dr pepper, joaquin baca, ryan skeen, southern, ted lee, what to eat

Posted 6/19/09 on Grub Street
What to Eat

Dr Pepper Ribs: Lowbrow Despicable or Lowbrow Brilliant?

Dr Pepper Ribs: Lowbrow Despicable or Lowbrow Brilliant?

Josh Ozersky says ribs should never be braised; Ryan Skeen (?) has something to say about that.

Filed Under: brooklyn star, comfort food, dr pepper, joaquin baca, josh ozersky, lee brothers, ryan skeen, what to eat

Posted 5/11/09 on Grub Street
Openings

A First Look Inside Brooklyn Star

A First Look Inside Brooklyn Star

See a slideshow of Joaquin Baca's forthcoming southern spot.

Filed Under: brooklyn star, joaquin baca, openings, slideshow, williamsburg

Posted 12/23/08 on Grub Street
Chef Shuffle

Confirmed in at the Rusty Knot: Tony Citino of Brown

Confirmed in at the Rusty Knot: Tony Citino of Brown

It's official: Joaquin Baca has moved on.

Filed Under: brown, Chef Shuffle, joaquin baca, Skyler Spohn, the rusty knot, tony citino

Posted 12/23/08 on Grub Street
Menu Changes

Rusty Knot Serves Less, Later

Rusty Knot Serves Less, Later

Bacon-and-liver sandwich, R.I.P. (for the winter, at least).

Filed Under: joaquin baca, ken friedman, Menu Changes, nightlife, rusty knot, taavo somer, wilfie & nell

Posted 5/28/08 on Grub Street
Ask a Waiter

Jenn James of the Rusty Knot Never Wants to Hear ‘Hotel California’ Again

The waitress doesn't much like the Eagles anymore, after hearing them on the jukebox one too many times, but shots of pickle brine are another thing entirely.

Filed Under: ask a waiter, joaquin baca, ken friedman, momofuku, nightlife, the rusty knot, west village

Posted 3/18/08 on Grub Street
House Mix

At the Rusty Knot, There's a Bass on the Wall and ‘Barracuda’ on the Jukebox

Filed Under: House Mix, joaquin baca, ken friedman, nightlife, rusty knot, spotted pig, west village

Posted 3/17/08 on Grub Street
In the Magazine

Good Times for High and Low in This Week's Issue

Filed Under: adam platt, adour, emily issac, gael greene, in the magazine, joaquin baca, momofuku, rob patronite, robin raisfeld, the rusty knot, trois pommes patisserie

Posted 3/4/08 on Grub Street
Back of the House

Ruth Reichl Pens First of Many Love Notes to Momofuku Ko

Filed Under: Back of the House, david chang, gourmet, joaquin baca, momofuku ko, ruth reichl, tien ho

Posted 1/15/08 on Grub Street
NewsFeed

The State of the (Momofuku) Union

Filed Under: david chang, eater, joaquin baca, momofuku ko, newsfeed, peter serpico

Posted 9/25/07 on Grub Street
Back of the House

Yet More Kudos for David Chang! (Shoot Us Now.)

Filed Under: Back of the House, david chang, east village, food and wine, gourmet magazine, joaquin baca, momofuku ko, momofuku noodle bar, ssam bar, tien ho

Posted 1/12/07 on Grub Street
The Underground Gourmet

Momofuku Ssäm Bar Serving More Food More of the Time

Filed Under: joaquin baca, momofuku ssam bar, the underground gourmet

Posted 9/18/06 on Grub Street
NewsFeed

Ssäm's Ssecret Chef's Table

Filed Under: cafe boulud, cafe gray, david chang, joaquin baca, momofuku, newsfeed, ssam bar, tien ho

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