Does Joe Dobias Want to Inflict Bodily Harm on Grub Street?
The "aggressive American" chef seems to be cruising for a bruising.
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The "aggressive American" chef seems to be cruising for a bruising.
A couple of chefs are using Twitter to vent about the blogosphere.
The "cheeseburger club" at Friendly's and the bacon-infused ice-cream sandwich at JoeDoe.
Plus, Joe Doe doesn't hate all bloggers!
The outspoken chef lets loose about bloggers, critics, PR, and his neighbor across the way, Prune.
The restaurant launches a new happy-hour menu.
Because when you’re out to eat, do you really want to be reminded you’re not getting a bonus this year?
Plus: Gael Greene on Shang and Alan Richman on Txikito, in our weekly roundup of restaurant reviews.
Bacon! Sausage! Pig tails!
Plus, doughnuts lend credence to Jack Donaghy’s statement that New York is off cupcakes.
Richard Blais and Andrew D'Ambrosi talk to Grub Street about their plans for the future.
Also in our weekly roundup of restaurant reviews: I Sodi, Libertine, JoeDoe, and Five Napkin Burger.
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