Displaying all articles tagged:
Joedough
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Quote of the Day
Joe Dobias on the ‘Cheffing Game’Rapid expansion isn’t always a good thing, he says.
By Hugh Merwin
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Grand Central Oyster Bar Turns 100; Saxon + Parole’s New Takeout LunchPlus: Maison Premiere’s Derby Day party, and more, in today’s Leftovers.
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Northeast Kingdom Launches Lunch; See the Luxe Menu at Mihoko’s 21 GramsPlus: A supper club with a dash of Conde Nast, high-art food porn, and more leftovers.
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The Grub Street Diet
Chef Joe Dobias Eats Goat Potpie on His Day Off, Feasts at Village Yokocho After“I don’t consider going out to eat to be my job or anything, it’s just what I love to do. It’s my fancy sneakers, my nice shirt. I don’t buy that stuff, I do the dinner out.”
By Alan Sytsma
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What to Eat
Nine New York Latkes You Need to TryOne for each night of Hanukkah, plus an extra, just in case.
By Lauren Bloomberg
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Neighborhood Watch
JoeDough Starts Delivery; Wingstop Comes to BrooklynPlus: a gingerbread-house class, Torrisi on ‘Treme,’ and more neighborhood news.
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What to Eat
By Jenny Miller
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What to Eat
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Joe Dobias Will Open a Sandwich Shop This FallMile End Sandwich isn’t the only sliced-bread specialist opening downtown.
By Jenny Miller