Conant, Burrell Find Mixed Luck During Downturn
"We are in the hospitality business. If you only started being hospitable after the downturn, you're probably already closed."
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"We are in the hospitality business. If you only started being hospitable after the downturn, you're probably already closed."
A walking tour with Ruth Reichl, another burger competition, and chefs galore.
Joey Campanaro: "I wasn't anywhere near a community-board meeting last night."
Plus: A hot new dining scene in Harlem, bargain bottle service in midtown, and more — all in our morning digest of news and gossip.
Plus Lisa's peanut-butter mashed potatoes from 'Top Chef' end up on a menu, there are some good wine books to buy for Dad, and more, in our morning digest of news and gossip.
Amanda Freitag’s tenure at the Harrison has yielded rave reviews. One person who’s happy about that is waiter Omar Niang.
Lunch starts tomorrow at the little owl. Walk right on in.
Mas love for Mas from Frank Bruni, differing views of Mia Dona, and a review of Commerce that will make you lose your appetite.
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