Danny Bowien and Joey Campanaro Will Cook at Katz’s Next Month
The Lower East Side institution is celebrating its 125th anniversary next month.
Skip to content, or skip to search.
Skip to content, or skip to search.
The Lower East Side institution is celebrating its 125th anniversary next month.
"I walked in there and just ordered every panini on the menu. I didn't like the music they were playing ... I was just like, 'Let's put Led Zeppelin on.'"
The Little Owl chef's new project with Paul Sevigny and Nur Khan opens Monday.
The owner of Joseph Leonard claims he was unfairly cut out of a contract.
"We are in the hospitality business. If you only started being hospitable after the downturn, you're probably already closed."
A walking tour with Ruth Reichl, another burger competition, and chefs galore.
Plus, 99 Miles to Philly is down a location.
The onetime ‘Iron Chef’ judge says he has the best protein shake recipe ever. He likes real food, too!
Joey Campanaro: "I wasn't anywhere near a community-board meeting last night."
Plus: A hot new dining scene in Harlem, bargain bottle service in midtown, and more — all in our morning digest of news and gossip.
Plus Lisa's peanut-butter mashed potatoes from 'Top Chef' end up on a menu, there are some good wine books to buy for Dad, and more, in our morning digest of news and gossip.
Amanda Freitag’s tenure at the Harrison has yielded rave reviews. One person who’s happy about that is waiter Omar Niang.
Lunch starts tomorrow at the little owl. Walk right on in.
Mas love for Mas from Frank Bruni, differing views of Mia Dona, and a review of Commerce that will make you lose your appetite.