Displaying all articles tagged:
John Mcdonald
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foodievents
By Sierra Tishgart
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Opening Soon
By Sierra Tishgart
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Coming Soon
By Beth Landman
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MercBar Closes for Good“It’s sad and nostalgic, but it’s time.”
By Beth Landman
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Staying Put
Lure Fishbar Staying PutThe popular seafood spot remains anchored in Soho.
By Belle Cushing
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John McDonald and Josh Pickard Opening West Village Mexican Restaurant ThisThe team behind Lure and B&B will turn the former Scuderia space into a Mexican restaurant this August.
By Beth Landman
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The Grub Street Diet
Entrepreneur John McDonald Doesn’t Do Dessert, Drinks Rosé During a“The rain was not coming down hard quite yet, so stopped at MercBar for a quick margarita, and to see the staff and locals who were tired of being indoors.”
By Alan Sytsma
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Cobi Levy on Why Charles Didn’t Work, and Why Niko (Opening Monday)The former Charles owner teams up with a former Yasuda chef to revive the Honmura An space.
By Beth Landman
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Empire Building
John McDonald Eyeing Centovino SpaceHe plans a burger-and-wine restaurant, we hear.
By Beth Landman
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Temporary Closings
Lever House Takes Time Off for Self-ImprovementAnd the Sunburnt Cow is taking a few days off, too.
By Daniel Maurer
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21 questions
John McDonald Never Goes to Bed Before MidnightThe restaurant mogul and publisher of ‘City’ magazine fills out our quintessential New York questionnaire.
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It’s Official: Brad Thompson Is the New Chef at Lever HouseLever House has its new chef, and, as predicted here on Grub Street, it’s Brad Thompson.
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Back of the House
Midtown Machers Get Their Own Entrance to Brasserie 44Media and fashion big shots need not walk around the block to Brasserie 44 — ever!
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Scott Bryan Leaves Lever House at the AltarFor the second time in less than twelve months, chef Scott Bryan accepts a restaurant job only to reject it.
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Scott Bryan Named New Chef at Lever HouseIt’s official: Scott Bryan has a new kitchen.
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Back of the House
Dan Silverman Out at Lever House, But Who’s In?Dan Silverman leaves Lever House, and rumor puts Scott Bryan in the kitchen.