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Plus: rumors of financial troubles for David Bouley, and Stephane Beck arrives at the Pierre, all in our morning news roundup.
Exactly how much did the Waverly Inn chef dish about his celebrity clientele?
A few days after the buzzy new restaurant opens, the chef is out.
We have the menu, but as with consulting chef John DeLucie's other joint, don't bother trying to call for a resy.
John DeLucie's new project will apparently have a Waverly Inn–like reservation policy.
A look at the menu that Waverly Inn’s John DeLucie helped create.
And details about the interior of John DeLucie’s new project emerge.
The Waverly Inn chef tells us about his consulting gig at what may be the West Village’s next hot spot.
The 'Times' profiles the restaurant two years after it opens and drops a lot of names.
What a difference a name makes.
Plus celebrity-chef cookware tested, a new Water Taxi Beach–like space in Red Hook, and more, in our morning news roundup.
Anthony Bourdain has just sold three books to Dan Halpern, the editor at Ecco who bought John DeLucie’s memoir.
The chef and memoirist says he was inspired by an old menu found in the Waverly Inn's floorboards.
Starbucks has a new coffee you can try for free, second-graders made their way into the Waverly Inn, and snow-cone vendor NYC ICY might be returning.