The Breslin Will Start Serving Dinner on November 23
Ken Friedman and April Bloomfield's restaurant in the Ace Hotel is ready for the big show.
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All Blog Posts Tagged:
‘ken friedman’
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Ken Friedman Is Ready to Say ‘Yes’ to You at the Breslin
A first look at the Spotted Pig team's new project, opening next week.
Exit Interview: Ken Friedman on the Demise of the John Dory
"I wanted to show everybody April Bloomfield could cook."
Ken Friedman ‘Appalled’ by El Bulli; Ugly Betty at Belcourt
Plus: the cupcake boom, in our morning news roundup.
Ken Friedman on the Virtues of No Reservations
The restaurateur is a "a last-minute, what-should-we-do-in-the-next-half-hour kind of guy."
What to Expect From the Breslin (Plus Renderings!)
Lots of meat, two bars, and priced like the Spotted Pig.
Mandy Moore Learns How to Cook the Spotted Pig’s Gnudi
Watch Mandy Moore in the kitchen with the Spotted Pig's chefs.
Wine and Beer Taxes Could Rise; Arby’s Has Some Work to Do
Plus: David Chang on Andrew Carmellini, and yogurt's ambassador passes away, all in our morning news roundup.
April Bloomfield & Co. Take U.K. Field Trip to Prep for Ace Debut
On the itinerary: Squirrel, lamb kidney, and mutton diaphragm.
Where Does Ferran Adrià Eat When He’s in Town?
The John Dory's chef, April Bloomfield, was nervous when she heard that a god of gastronomy would be watching her every move.
Blog Coverage: Is It Foreplay or Does It Just Ruin the Mood?
Restaurateurs have an ambiguous relationship with preopening coverage.
Keith McNally’s and Ken Friedman’s New Ones Are Christened
The restaurant in the ACE Hotel finally has a name.
Chefs Are the New Cooks, Bistros Are the New Restaurants, and Other Trendy Trends
Is Peruvian really the new Thai?
April Bloomfield Plans to Go Medieval on Your Ass at Ace Hotel
Ken Friedman promises that vegetarians won't feel comfortable at their new restaurant.
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