The Modern’s New Beer for Craft Beer Week; Luckyrice Dinner Parties
Plus: Tacombi's Oscars viewing party, and more, in today's Leftovers.
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All Blog Posts Tagged:
‘leftovers’
Red Hook’s Fairway Market Reopens; Back Forty’s Cassoulet Festival
Plus: Whiskey Mondays at Ward III, and more, in today's Leftovers.
Tickets on Sale for 3rd Annual Tasting Brooklyn; The Living Room Will Survive Through April
Plus: Boukiés unveils new menus, and more, in today's leftovers.
Seats Available For Andrew Inman Benefit Dinner; the Cleveland Launches Brunch
Plus: Therapy Wine Bar's celebrating the Maker's Mark news, and more, in today's Leftovers.
David Burke Hosts a Wine-Pairing Dinner; Birch Coffee Expands
Plus: City Grit serves haute Chinese cuisine, and more, in today's Leftovers.
Christina Tosi and Karlie Kloss Will Deliver Free Cookies Tomorrow; Zucker Bakery Hosts the Kubbeh Project
Plus: Chefs Chris Jaeckle and Dale Talde team up for a dinner, and more, in today's Leftovers.
‘Taste of Mississippi’ at City Grit; The Fat Radish Goes Macrobiotic
Plus: a two-for-one Valentine's Day lunch, and more, in today's Leftovers.
Seersucker’s Fried-Chicken Fund-raiser; Leske’s Bakery to Open in Park Slope
Plus: new offerings from Juice Press, and more, in today's Leftovers.
Lunch at Jeepney; New York Toasts Beer Week
Plus: David Bouley offers cooking classes, and more, in today's Leftovers.
Rice & Miso at Whole Foods Bowery; Beurre & Sel’s Pop-up at Mizu Salon
Plus: bartenders raise money for charity, and more, in today's Leftovers.
Emeril Is Named the 2013 James Beard Foundation Humanitarian; Bee’s Knees Celebrates Fat Tuesday
Plus: Blue Smoke BPC's beer pairing dinner, and more, in today's Leftovers.
Hakkasan’s Chinese New Year Menu; A Laundry Bistro in the Works
Plus: Celebrate Purim with martinis and hamentashen at 92YTribeca, and more, in today's Leftovers.
Nitehawk’s Oscar Menu; Marea’s Now Serving Saturday Lunch
Plus: New sandwiches at 'wichcraft, Danny Meyer's wine auction, and more, in today's Leftovers.
Marcus Samuelsson Partners With Bon Jovi; La Pulperia Opening Soon
Plus: Bronx Beer Hall is now open, Lincoln Ristorante hosts a meal of Umbrian specialties, and more, in today's leftovers.
Hill Country Spins a Wheel of Bourbon; Make a Music Video and Win a Massive No. 7 Sub
Plus: Brunch at Barraca, a Fatty 'Cue pop-up, and more, in today's Leftovers.
Hillside Kicks Off Oyster Hour; Angolo Soho Serves an Apertivo
Plus: An all-star cocktail competition at the Metropolitan Opera, and more, in today's Leftovers.
Free Wine at Whole Foods; Lincoln Station Opens
Plus: Celebrate Grand Central's centennial with a special cocktail, and more, in today's Leftovers.
The Lion Launches Brunch; Live Music at the Lambs Club
Plus: an "Eat, Drink & Bloody Mary" competition, and more in today's leftovers.
Fat Radish to ‘Pipe Haggis’ in Honor of Robert Burns; GoldBar Roasts Pigs for Tiki Mondays
Plus: Keith McNally sues to get $2 million of wine back, and more in today's leftovers.
Pig Out at the Cochon 555; Find a Pie Nearby With a New Pizza-Locating App
Plus: Tickets are now on sale for Vegas Uncorked, and more, in today's leftovers.
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