Displaying all articles tagged:
Lucky Peach
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Why Everyone Should Care About the L.A. Times’ Brand-new Food SectionEditor Peter Meehan on Jonathan Gold’s legacy, Lucky Peach‘s influence, and beefing with Bon Appétit.
By Nikita Richardson
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Lucky Peach Cofounder Peter Meehan Joins the Los Angeles TimesAs a contributing editor tasked with “seeking new restaurant critics and authoritative voices” to contribute to the paper’s food section.
By Nikita Richardson
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Why Lucky Peach Is Much More Than a Magazine for Food GeeksIn diving deep into culture, it’s gone well beyond the traditional definition of a “food magazine.”
By Chris Crowley
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The Grub Street Diet
Chris Ying’s Grub Street Diet“The more I eat, the closer I get to death by cardiac arrest. But if I stop, am I even living?”
By Sierra Tishgart
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Other Magazines
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Eggscellent
By Hugh Merwin
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The Grub Street Diet
Peter Meehan Makes Late-Night Pastry Runs to Lafayette Whenever He Can“I really want to type ‘I love granola’ here, but then I’m going to feel bad about myself, so let’s move on.”
By Sierra Tishgart
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Other Magazines
By Hugh Merwin
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Other Magazines
Here’s the Handsome Cover for Lucky Peach’sThe food magazine’s newest issue comes out August 19.
By Hugh Merwin
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Other Magazines
Here’s the Cover for Lucky Peach’s ‘All You CanThe magazine hits newsstands (and Momofuku Milk Bar stores) May 20.
By Hugh Merwin
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Other Magazines
Lucky Peach Auction Includes All 10 Back IssuesAct now and you’ll get the ramen-themed first issue.
By Hugh Merwin
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Other Magazines
By Hugh Merwin
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Other Magazines
Here’s Lucky Peach’s ‘Cooks & Chefs 2.0’ CoverPlus, details on the mini-magazine shipping within the magazine.
By Hugh Merwin
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Other Magazines
Lucky Peach Splits With Publisher McSweeney’sThe two-year-old magazine is going its own way.
By Hugh Merwin
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Other Magazines
Here Are the Two Covers for Lucky Peach’s Next IssueIt’s the gender issue, so obviously they went with suggestive food.
By Alan Sytsma
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Other Magazines
12 Gorgeous, First-Rate Food Journals That Aren’t ‘LuckyThanks to the success of the Momofuku-McSweeney’s collaboration, there are now new food journals for every type of literary food lover.
By Trevor Sutton
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Other Magazines
By Jay Barmann
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Foodievents
By Hugh Merwin
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Watch Andy Warhol Eat a WhopperPlus: ‘Lucky Peach’ looks at the pop artist’s relationship to food.
By Alan Sytsma
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Other Media
Lucky Peach Gives McNally’s Tavern’s Schmitter Its DueInside is a pretty fascinating article about the Schmitter, penned by Siltbreeze Records’ founder Tom Lax.
By Collin Keefe
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Other Magazines
Sneak a Peek at Lucky Peach Issue 4, Featuring Daniel PattersonAlso, we’ve got one of the covers for the ‘American Food Issue’ that they rejected.
By Jay Barmann
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Foodievents
Rene Redzepi, David Chang, and Nathan Myhrvold Coming to Town for UCLA’sThe series explores modernist meat and the use of microbes in ramen, among other science-y subjects.
By Hadley Tomicki
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Other Magazines
Lucky Peach Issue Three Cover Art RevealedFor some reason, it reminds us of a “Far Side” cartoon.
By Jay Barmann
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Other Magazines
By Hugh Merwin
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Neighborhood Watch
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By Alan Sytsma
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Sneak Peeks
Lucky Peach’s New Issue Has Ads, a Guide to Ike Jime, and a Kinda“Her boyfriend wasn’t around, and, well, she had a Blue Dolphin, which is a vibrator.”
By Alan Sytsma
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Sneak Peeks
Lucky Peach’s New Issue Has Ads, a Guide to Ike Jime, and a Kinda“Her boyfriend wasn’t around, and, well, she had a Blue Dolphin, which is a vibrator.”
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Other Magazines
Lucky Peach Issue Two Drops November 15; iPad App ComingPlus: Ferran Adrià will be teaching us something new about foam.
By Jay Barmann
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Other Magazines
David Carr Is Pretty Sure David Chang Has Forever Changed the PublishingCarr says the big publishing houses need to pay attention to ‘Lucky Peach’.
By Alan Sytsma
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Other Magazines
Lucky Peach Is Really Quite Popular!The new journal is on back order at the publisher and has already gone to a second printing.
By Jay Barmann
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Other Magazines
By Jay Barmann
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Other Magazines
David Chang’s Lucky Peach Drops TodayThe new quarterly food journal from David Chang and McSweeney’s is finally released.
By Jay Barmann
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Foodievents
By Jay Barmann
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Chefs on HBO: Ripert and Chang Last Night; Liebrandt TonightThe Paul Liebrandt documentary, ‘A Matter of Taste,’ premieres tonight.
By Daniel Maurer
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Other Magazines
By Jay Barmann
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Other Magazines
David Chang’s Lucky Peach Journal: Essays,The new food quarterly will feature writing by John T. Edge, Ruth Reichl, and Harold McGee.
By Jay Barmann
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Empire Building
By Daniel Maurer