Displaying all articles tagged:
Ludobites
Fever for Lefebvre
Nov. 19, 2012
Ludo Lefebvre Announces LudoBites X: The Final Chapter? The pop-up king returns to Downtown’s Gram & Papa’s for a “Greatest Hits” revue.
By Hadley Tomicki
Fever For Lefebvre
Oct. 15, 2012
LudoBites Serving Paso Robles’ Garagiste Festival, November 8 The chef is designing a six-course menu to pair with the region’s indie winemakers.
By Hadley Tomicki
Fever for Lefebvre
Oct. 12, 2012
Zagat Dishes On Team Ludo, Brings News of Second LudoJointThough the first restaurant isn’t even open, Ludo already planning a second.
By Tony Chen
Fever for Lefebvre
Oct. 3, 2012
Ludo Confirms New Restaurant With Jon Shook and Vinny Dotolo The French chef says the project is “maybe something that doesn’t exist in America.”
By Hadley Tomicki
Watch Ludo Lefebvre Fishing, Foraging, and Cooking With Hawaiian Surf Champs Quicksilver paired the French chef with some “crazy” locals to forage for local ingredients.
By Hadley Tomicki
Roy Choi and Ludo Meet Up To Talk Street Kitchens The two will offer a discussion with Los Angeles editor Lelsey Bargar Suter.
By Hadley Tomicki
Look Who’s Popping Up
Mar. 30, 2012
By Hadley Tomicki
Fever For Lefebvre
Mar. 7, 2012
Ludo Lefebvre Is Getting Pretty Tired of LudoBites The chef thinks his pop-up in Hawaii could really be the final stint of the wandering restaurant.
By Hadley Tomicki
Look Who’s Popping Up
Feb. 28, 2012
Why It May Be Better to Dine in Hawaii Than Mozza This Thursday UrbanSpoon is running a contest for tickets, accommodations, and dinner for two with Ludo.
By Hadley Tomicki
The Week in Sports
Feb. 22, 2012
Why Football Star Warren Sapp Loves Ludo Lefebvre But Ludo really wants to cook for soccer stud-muffin David Beckham.
By Hadley Tomicki
Video Feeds
Feb. 22, 2012
Hear a Dude Rap Jonathan Gold’s ‘99 Essential Restaurants’ to Jay-Z’s A big eatin’ rap animal named Conor Knighton has been busy digging through menus for this track.
By Hadley Tomicki
Fever for Lefebvre
Feb. 2, 2012
LudoBites 9.0 Headed to Hawaii in March The chef is even part of a LudoBites package at the Four Seasons, showing his value as a commodity.
By Hadley Tomicki
How to Make Ludo’s Banana Guacamole for The Super Bowl It’s far-and-away the easiest recipe Ludo has overseen.
By Hadley Tomicki
Ruth Reichl Ate at Yuca’s on Her Birthday She also indulges in Bouchon and hits Michael Voltaggio’s sandwich shop.
By Hadley Tomicki
Fever for Lefebvre
Jan. 11, 2012
By Hadley Tomicki
Fever for Lefebvre
Jan. 6, 2012
Reservations at LudoBites Meant to Scratch Your Trigger Finger’s Itch Krissy Lefebvre explains everything you need to know about the new system.
By Hadley Tomicki
Fever for Lefebvre
Jan. 5, 2012
LudoBites 8.0 Taking Over Lemon Moon The chef’s rabid following will trek to West L.A. for a 25-day reign of the ever popular pop-up.
By Hadley Tomicki
Watch Ludo Lefebvre Cook for Your Kids and Refrain From Dropping F-Bombs In which the chef reveals that “mellow” side he told recently told us about.
By Hadley Tomicki
Fever for Lefebvre
Nov. 21, 2011
Ludo Cooking Up More Fun with Foie Meanwhile, the chef’s Sundance show has been nominated for a Taste Award.
By Hadley Tomicki
Fever for Lefebvre
Sept. 28, 2011
Ludo Unites With Jon Shook and Vinny Dotolo for Eight Courses of Foie Gras at Animal rights protestors may have finally messed with the wrong ornery French chef!
By Hadley Tomicki
Fever for Lefebvre
Sept. 23, 2011
LudoBites 7.0 Bids Adieu, Teases of Teaming Up with Animal Ludo sends word to be on the lookout for a duck event that features Jon Shook, Vinny Dotolo, and himself.
By Hadley Tomicki
Look Who’s Popping Up
Aug. 15, 2011
John Sedlar’s Saint Estèphe Will be Reanimated at Rivera Next Month The arts-obsessed chef will pay homage to his influential, departed restaurant 30 years after its opening.
By Hadley Tomicki
Fever for Lefebvre
Aug. 3, 2011
By Lesley Balla
Hosni Mubarak Refuses Solid Food; Hunger Worsens in Horn of Africa The deposed dictator is on a hunger strike of sorts as he sits in an Egyptian cell.
Fever for Lefebvre
July 14, 2011
LudoBites Swears OpenTable Can Take It Today Starting at 4:00 P.M. today, your slim chance of getting a spot at L.A.’s most sought-after pop-up is here.
By Hadley Tomicki
Quote of the Day
July 11, 2011
Where Krissy Lefebvre Learned It All “I figured I learned everything I knew about restaurants at Hooters…”
By Hadley Tomicki
G-20 Reaches Food Agreement; Where to Find Lamb Belly The international heavyweight organization works to stabilize world food prices.
Fever For Lefebvre
June 23, 2011
LudoBites is Back, Now With More Foie Gras The rebellious chef vows to use more of the same ingredient that had him protested in Redondo Beach.
By Hadley Tomicki
Fever for Lefebvre
June 3, 2011
Ludo Gets All GQ Smooth Sorry “LudoBitches,” his shirt stays on.
By Hadley Tomicki
Foie Gras Quesadillas Protested at LudoBites; Did Bin Laden Die By Porky The French chef’s pop-up restaurant still sold at least one to basically every table.
Fever for Lefebvre
Apr. 15, 2011
Introducing LudoBites: The YouTube Channel Six videos shot during the run of LudoBites 6.0 have been collected to demonstrate the pop-ups’ inner-workings.
By Hadley Tomicki
What You Missed at The 2011 Gold Standard Event As a testament to Gold and L.A.’s everyday eateries, some of his earliest discoveries were churning out the best plates at L.A. Weekly’s third annual food event.
By Hadley Tomicki
Chef Shuffles
Mar. 2, 2011
Meet Bastide’s New Chef, Sydney Hunter III If he spends as much time on the food as he does on his goatee, he might actually make it more than the usual handful of months.
By Hadley Tomicki
The Other Critics
Dec. 9, 2010
J. Gold Feels Back at Home at Huge Pastry Tree; Kuh Crashes Santa Monica Place While Jonathan Gold’s high school friends were at IHOP, he was taking the bus to Chinatown.
By Hadley Tomicki
How To Keep Kosher While Getting Sloshed; Mochi Master Mikawaya Opens New Plant L’Chaim makes kosher vodka, tequila, and rum while the Japanese-American dessert originator has new digs.
The Other Critics
Nov. 11, 2010
Gold Deposits 99 Essential Eats for 2010; Virbila Enjoys The Yard Gold drops a few big names from his annual list of must-eats, while L.A. Times likes The Yard, but still gives it just one-and-a-half stars.
By Hadley Tomicki
Fever for Lefevre
Oct. 22, 2010
What The Lucky Few Will Eat at LudoBites 6.0 Blogger KevinEats digests the full menu on opening night.
By Hadley Tomicki
Meg Whitman Visits Philippe’s; LudoBites Crashes OpenTable Again Blog comments push for the French chef to start a brick-and-mortarm while the free-spending Gubernatorial candidate refuses an offer of a free sandwich.
Lawsuit Brewing For Le Cordon Bleu Pasadena; Mario Batali Is Sued Again The red-maned celeb chef is sued for a third time over alleged employee exploitation, while L.A.’s division of the famous French cooking school is accused of making false promises.
By Hadley Tomicki
Fever for Lefebvre
Oct. 12, 2010
On Your Marks, Get Set: LudoBites’ Reservations-Line Goes Live at Five A day has been scratched from the schedule due to the chef’s bad back.
By Hadley Tomicki
Fever for Lefevre
Oct. 5, 2010
LudoBites 6.0: Ludo Does The Valley Sam Sifton also drops the news that Andre Guerrero could reopen Max once the pop-up phenom vacates.
By Hadley Tomicki
Zagat Unleashes Its 2011 Survey On L.A. The guide doesn’t screw up the food truck trend this year, and mostly keeps it correct.
By Hadley Tomicki
Free LudoTruck For First 20 Domaine L.A. Tasters Jill Bernheimer celebrates getting a tasting license by bringing in the famous fried chicken.
By Hadley Tomicki
The Gold Watch
Sept. 15, 2010
Jonathan Gold Explores The Impact of Celebrity on Cooking Susan Feniger, Ludo Lefebvre, Ilan Hall, and Nancy Silverton discuss Julia Child’s ability to drink, Rick Bayless shilling for Burger King, and who really deserves to be a celebrity chef.
By Hadley Tomicki
Celebrity Settings
Sept. 15, 2010
Kara Kilmer Cooks at LudoBites; Andy Dick Gets Loaded (Yet Again) at Bar Marmont While the comedian stumbles around Hollywood, a starlet puts in some time on the line at Ludo Lefebvre’s pop-up.
By Hadley Tomicki
Load More