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All Blog Posts Tagged:
‘m. wells’
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On the Menu at the Great Googa Mooga: the Spotted Pig, Frankie’s, M. Wells, Roberta’s, and More
That food-music fest we told you about is starting to sound epic.
That M. Wells Steakhouse Should Open in ‘Late Fall’
A few more details, including an address, have emerged.
What You Missed at Yesterday’s M. Wells P.S. 1 Preview Brunch
M. Wells returns to Long Island City, sort of. Check out some of the dishes — including a foie gras dessert — that the team served at their first preview meal.
M. Wells Pops Up Monday in LIC
Also, Hugue Dufour and Sarah Obraitis are doing their tourtieres meat pies again this year.
Take a Look at This Past Weekend’s M. Wells Pop-up in Montreal
The team behind Long Island City's most celebrated restaurant headed back to Canada for a one-night only event. See what went down in our slideshow.
Scouting Locations for New York’s Next Great Grungy Restaurant
We've checked out New York's commercial real estate and found nine great options!
Michael Laiskonis Picks New York’s Finest Pie
We escorted the celebrated pastry chef around town for an afternoon of stuffing our pieholes.
Sacre Bleu! Alan Richman Tears M. Wells Apart in GQ
The owners accuse him of harassing a server, and he goes ape.
M. Wells Winds Down With Caviar, Magic, and a Contemplative Critic
Sifton says ciao for now to a short-lived favorite.
M. Wells Weekend Feast Update: Expect Melted Cheese, Caviar
The Friday- and Saturday-night "FareWells" diner lineups have been announced.
M. Wells Will Serve Weekend Dinners Before Closing
Dinner will now be served on Fridays and Saturdays until the restaurant closes.
M. Wells Relocation Plans Are Starting to Take Shape
Owners Hugue Dufour and Sarah Obraitis are looking for a new space, and are in talks to pop up at P.S.1.
M. Wells Will Say Au Revoir at the End of August [Updated]
The megapopular Queens restaurant will shutter this month.
Duck, It Turns Out, Really Is the New Pork
The Underground Gourmet takes a look at the sudden explosion of duck dishes around the city.
Canadians Behaving Badly: Dufour Ponders Foie Gras Gyros; Bernamoff Does ‘Jewish Bánh Mì’
Plus: Eddie Huang brings a “Taiwanese Ultra-Meat Mix” to Meatopia 2011.
Big Plans: M. Wells, Ted & Honey Expand
M. Wells will take over the space next door, while Ted & Honey is headed for the Navy Yard.
Sifton Enjoys Colonie; Cheshes Disappointed by the Astor Room
Plus: Shockey impressed by Tenpenny, and more, in our weekly roundup of restaurant reviews.
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