Weird Foods: Eating the Embryonic Duck Eggs Known As Balut
Josh Ozersky samples the Filipino delicacy, so you don't have to.
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Josh Ozersky samples the Filipino delicacy, so you don't have to.
Parents have to cope somehow.
Plus: Sifton enjoys Tertulia, "Tables for Two" on Earls Beer & Cheese, and more of this week's reviews.
And Sa Aming Nayon got its first critical review.
The Filipino pop-up lands in the East Village once again, with dinner.
Resto Leon has decided to reclaim the space for a brunch of its own.
And speaking of markets, the Food Truck Bazaar at Hell's Kitchen Flea Market is going monthly.
Filipino pop-up Maharlika will be serving the embryonic duck eggs this weekend until they run out.
Another temporary restaurant pops up below 14th Street.
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