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Plus: Batali's two new TV projects might get him behind the stove again.
Some are serving less meat; others are doubling up.
The group that has brought lawsuits against Daniel Boulud is now targeting Mario Batali.
The Batali-Bastianich Hospitality Group's director of food safety and sustainability tells all.
Plus, Batali shares his weight-loss tips.
Also in this week's magazine: three new openings, and sunchokes are in season.
And a cavalcade of Outstanding Chefs will present.
The chef makes fettuccine with lobster and tomato sauce while Judah Friedlander looks on.
He'll design new menus for the first time since Otto.
Joe Bastianich and Mario Batali's food center will be crowned by an open-air brewpub.
David Chang says he won't serve anything he can't kill.
Plus: Britain bans drinking games, all in our morning news roundup.