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Matt Timms

  1. Foodievents
    Avocado Takedown Coming to L.A. in April20 local chef will compete with avocado recipes and you can eat them all for ten bucks.
    By Hadley Tomicki
  2. Contests
    Lamb Takedown Mastermind Basks in Glory, Plans Cookies NextPlus, a recap of yesterday’s cook-off.
    By Daniel Maurer
  3. Foodievents
    Can Lamb Be the New Pork?Evidence that lamb may be the next trendy protein.
    By Daniel Maurer
  4. Contests
    Curry! Jell-O! The Cook-offs Just Keep ComingOn your mark, hipsters …
    By Daniel Maurer
  5. Trends
    Cook-off Kooks, Prepare for the Brooklyn Beer ExperimentThe ‘Times’ delves into the cook-off trend.
    By Daniel Maurer
  6. Contests
    Tofu TakedownMatt Timms, the man behind the chili and bacon takedowns, is now appealing to vegetarians.
    By Daniel Maurer
  7. Foodievents
    Bacon TakedownThe date has been set. “Ride the bacon warpig!”
    By Daniel Maurer