First Look at Rosemary’s, Now Serving Rooftop Farm–to-Table in the Village
An airy Italian joint with an equally casual menu.
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The restaurant is named for the sound the noodles make when they're being pulled and whacked against a counter.
A "subterranean music parlour" with a menu of Lone Star eats and drinks.
Square pies and Italian classics for lunch, dinner, and late-night.
The restaurant opens Wednesday.
Salads, veggies, sandwiches ... and of course, beer.