Is the Mermaid Inn About to Expand in the East Village? [Updated]
The restaurant is quite possibly annexing the space next door.
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The restaurant is quite possibly annexing the space next door.
Top-notch fruits de mer have become New York menu staples. Here are the best.
Plus: Stop by No. 7 in Fort Greene for $5 Carolina-inspired sandwiches made by the Fat Beagle.
Eddie Huang is LTO's next pop-up chef, and he's doing a crab-inspired dinner. Fried gator, too!
Plus: a new flavor at the Lemon Ice King of Corona, Bierkraft celebrates their new outdoor space, and more, in our daily roundup of neighborhood food news.