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Michael Cimarusti

  1. Leftovers
    Ocean Prime Opening in Beverly Hills; Connie & Ted’s Coming in Late MayMichael Cimarusti’s contemporary clam shack will have 140 seats in West Hollywood.
    By Hadley Tomicki
  2. Michael Cimarusti
    Cimarusti Credits L.A.’s Next Generation of DinersThe chef behind one of L.A.’s most expensive restaurants sees an informed young audience building for fine-dining.
    By Hadley Tomicki
  3. Slideshow
    A Look Back at L.A. Loves Alex’s Lemonade 2012When an event is organized by a chef like Goin, you can expect the best, and as always, her benefit delivered.
    By Hadley Tomicki
  4. L.A. Diet
    Chef Michael Voltaggio Raids His Brother’s Kitchen, Orders Takeout“I stopped at Chick-fil-A. Yeah, controversial, I know. When I’m traveling, I crave things I don’t normally eat.”
    By Krista Simmons
  5. Foodievents
    Neal Fraser and Michael Cimarusti Cooking Together at Strand House, September 10The chefs are collaborating on a five-course seafood and pork dinner.
    By Hadley Tomicki
  6. Let Them Eat Foie
    How Providence Plans to Protest Foie BanMichael Cimarusti is cooking up a subdued surprise on his menu.
    By Hadley Tomicki
  7. Anniversaries
    Michael Cimarusti, Jeremy Fox, and Others to Help Celebrate Manresa’sAlso, alums Michael Gaines and Charlie Parker will be returning too.
    By Jay Barmann
  8. Empire Building
    Sherry Scopes Progress at Connie & Ted’sMichael Cimarusti is currently reviewing bids for the build-out.
    By Hadley Tomicki
  9. Let Them Eat Foie
    State Senate Won’t Waste Its Important Time Discussing Foie GrasMaybe 100 foie gras-loving chefs can be wrong.
    By Hadley Tomicki
  10. Foodies With Benefits
    23 L.A. and Bay Area Chefs Uniting in May For Foie Gras Tasting Menu FightOn May 14, chefs like Michael Voltaggio, Ludo Lefebvre, and Doug Kean will each join with restaurants like Melisse and Animal to whip up competing foie gras dishes.
    By Hadley Tomicki
  11. Foodies With Benefits
    5x5 Chefs Becoming 6x6, With Guest Chefs Ludo, Cosentino, Tusk, and Jeremy FoxThe collaboration dinner series also now includes Michael Voltaggio and Rory Herrmann.
    By Hadley Tomicki
  12. Divine Providence
    Cimarusti Previews Dishes From Upcoming Connie & Ted’sThe chef plans to make the kind of easy seafood recipes he ate growing up in Rhode Island.
    By Hadley Tomicki
  13. Chef Shuffles
    Water Grill Appoints Damon Gordon To The HelmThe British chef joins a legacy that includes Michael Cimarusti and Devid LeFevre.
    By Hadley Tomicki
  14. Closing
    The Silver Spoon Shutters on SaturdayThe cafe will make its exit on New Year’s Eve.
    By Lesley Balla
  15. Temporary Closings
    Water Grill Closing for a Month to Expand Menu, Dining Room, and KitchenStill, one wonders if the months-long chef search is a factor here.
    By Hadley Tomicki
  16. Mediavore
    Martha Stewart Works Blue; Villains Tavern Gets PunchyThe domestic diva makes a dirty joke comparing sausages with condoms.
  17. Slideshows
    What You Missed at L.A. Loves Alex’s LemonadeGreat chefs from afar joined L.A.’s kitchen heroes, along with celebs like Jimmy Kimmel, Timothy Olyphant, and Neil Patrick Harris.
    By Hadley Tomicki
  18. Interviews
    Q&A: Mad Hungry’s Lucinda Scala Quinn Tells Us How She Eats in L.A.“There’s something about eating a burger in Southern California that makes me feel like I’m in Happy Days in the fifties or something.”
    By Hadley Tomicki
  19. Slideshow
    Los Angeles Food & Wine: A Look at Last Night’s PremiereIn addition to L.A. heroes and chefs we’ve come to know from AWFF, we were happy to see Graham Elliott, Daniel Boulud, Lydia Shire, and Hubert Keller in town for a change.
    By Hadley Tomicki
  20. Foodies With Benefits
    Kaysen, Keane, and Cimarusti Cooking with William Bradley To Benefit BocuseGet ready for the Michelin stars to collide over six courses at Addison.
    By Hadley Tomicki
  21. Celebrity Settings
    Ruth Reichl Holds Court at Mozza; Jane Lynch Chases Emmy’s at Fig & OliveWhile Ray Romano ate Italian, L.A.’s food world heavyweights ran the private room.
    By Hadley Tomicki
  22. Divine Providence
    Michael Cimarusti Confesses: ‘I Am a Real Hop-Head’The chef spends his spare time drinking Pliny the Elder at 38 Degrees.
    By Hadley Tomicki
  23. Neighborhood Watch
    Cimarusti Buys Silver Spoon Space; A Vineyard Grows in Mt. WashingtonMeanwhile, Michael Voltaggio names his head bartender at ink.
    By Hadley Tomicki
  24. Foodievents
    Catch Dinner…With Your ChefSpend a day on the water with some of your favorite L.A. chefs.
    By Lesley Balla
  25. Slideshow
    Zarate, Urasawa, Ludo, and Cimarusti Unite Over Nine Courses at ProvidenceThe four chefs came together to explore the common threads of skill with seafood and a passion for Japanese ingredients.
    By Hadley Tomicki
  26. Foodievents
    Where Urasawa, Ludo, Zarate and Cimarusti Will Unite For a NightProvidence is bringing L.A.’s most desired chefs together for an indulgent night of seafood.
    By Hadley Tomicki
  27. Slideshow
    What You Missed at The 2011 Gold Standard EventAs a testament to Gold and L.A.’s everyday eateries, some of his earliest discoveries were churning out the best plates at L.A. Weekly’s third annual food event.
    By Hadley Tomicki
  28. The Other Critics
    Gold Paints A Majestic Vision of Red Medicine; Virbila Gives A-Frame One and aL.A. Weekly deems Jordan Kahn’s cooking “the most modern in Los Angeles at the moment.”
    By Hadley Tomicki
  29. Video Feed
    What It Feels Like to Walk the Animal Rights Gauntlet at ProvidenceA POV look at entering the restaurant amid the chants of protesters.
    By Hadley Tomicki
  30. Beef
    Providence To Be Targeted By Animal Protection & Rescue League TonightThe protesters are angry over a foie-stuffed duck dish at Michael Cimarusti’s Bocuse d’Or fundraiser.
    By Hadley Tomicki
  31. Chef Shuffles
    David Lefevre Is Leaving Water GrillAfter six years, the chef will depart to start his own restaurant.
    By Hadley Tomicki
  32. Happy Birthday
    Chef Super Group Rallies for Eva’s First Birthday MenuChefs from Spago, Providence, and Melisse, along with Walter Manzke, are celebrating by cooking with owner Mark Gold.
    By Hadley Tomicki
  33. The Food Chain
    Michael Cimarusti Loves the Simplicity of Colicchio & Sons’ Soft-Boiled“When Michael came into the restaurant, that dish wasn’t on the menu yet. I just whipped it up off the top of my head just for him.”
    By Helen Rosner and Hadley Tomicki
  34. Slideshow
    What You Missed at Chef’s Night Out 2010Angeleno handed out restaurant awards to their picks of the year’s best toques.
    By Hadley Tomicki
  35. The Food Chain
    Daniel Boulud Loves Providence’s Spot PrawnsMichael Cimarusti explains his simple showcase of fresh Santa Barbara shellfish.
    By Hadley Tomicki and Helen Rosner
  36. Superlatives
    Brad A. Johnson Tweets His Restaurant Award WinnersHis top ten list of best new restaurants contains at least one big surprise.
    By Hadley Tomicki
  37. James Beard Awards
    Beard Predictions: Best Chef, Pacific RegionThough Kinch has been nominated before, and Fox is certainly a dark horse, we’re calling it for Michael Tusk.
    By Jay Barmann and Hadley Tomicki
  38. Beef
    L.A. Chefs Share James Beard Award Snub GrumblesMark Peel, Gordon Ramsay, and Suzanne Tracht sound off on L.A.’s lack of accolades and involvement in the James Beard Awards.
    By Hadley Tomicki
  39. Chef Shuffles
    Chef K.C. Ma Replaces Joshua Smookler at VinotequeWith a resume that includes Water Grill, Providence, and Craft, the new chef expands hours and menu items.
    By Hadley Tomicki
  40. Empire Building
    Michael Mina Gets into Bed with LaMill at Costa Mesa MallThe XIV chef will make beignets.
  41. Awards
    Goin, Gold, Kuh, and Cimarusti Among L.A.’s Beard Awards FinalistsL.A. finds only a few nominees on the James Beard Award finalist list.
    By Hadley Tomicki
  42. Superlatives
    Langer’s Named L.A.’s Ultimate, But Would You Pop the Question There?Chowhound readers name Langer’s “L.A.’s Ultimate Restaurant.”
    By Hadley Tomicki
  43. Michael Cimarusti
    Providence’s Michael Cimarusti Spaces His Face To a Mix of TunesProvidence chef Michael Cimarusti shares some of his favorite music.
    By Hadley Tomicki
  44. Foodievents
    5x5 Chefs Collaborate Sunday on Dinner at Water GrillWater Grill welcomes 5x5 chefs, plus one, for a special dinner on Sunday.
    By Hadley Tomicki
  45. TV Land
    Providence on Top Chef Masters and Parsons on Spot PrawnsProvidence chef tastes victory and defeat, we taste spot prawns
    By Hadley Tomicki
  46. Top Chef
    Waxman Fails to Wax Competition on Top Chef: MastersLast night’s episode was especially bromantic.
    By Daniel Maurer