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Mixocalypse

  1. Leftovers
    Gene Simmons and Paul Stanley Serving At Rock & Brews Tomorrow; Adam TihanyThe KISS stars will wait on wounded warriors and veterans in Torrance.
    By Hadley Tomicki
  2. Mixocalypse
    Moix and Livigni Address The Westside Drinking DeficitThe Harvard & Stone owners have new projects planned in Venice and Santa Monica.
    By Hadley Tomicki
  3. Mixocalypse
    Summit Bar’s Greg Seider Mixing Up Drink Menu For Malibu’s NikitaThe Manhattan mixology destination was called New York Magazine’s “Best Cocktail Bar” of 2010
    By Hadley Tomicki
  4. Grub Guide
    Eight Great Options For Drinking During The Kentucky DerbyMint juleps, Hot Browns, and funny hats will rule at L.A. bars and restaurants this Saturday.
    By Hadley Tomicki
  5. Openings
    Kevin Napier’s New Flintridge Proper Boasts ‘The Country’s Largest Selection ofBlind Barber’s Billy Ray is even making his own gin using local fennel and sage.
    By Hadley Tomicki
  6. Mixocalypse
    1933 Group Offering One-Dollar Cocktails On Tax DayDrinks include the “Damn the Man” at Bigfoot West and the “Write-Off” at La Cuevita.
    By Hadley Tomicki
  7. Grub Guide
    Twelve Outstanding L.A. Bars and Restaurants Bottling Their Own Booze and SodasPinot noir, natural sodas, sake, and bottle-conditioned cocktails are available across L.A. from some of our favorite places to eat.
    By Hadley Tomicki
  8. Contests
    We’re Giving Away Tickets To A Private Tequila Tasting and VIP Tour at AngelsBartender Joel Black is leading a mixology demo while winners cruise the stadium.
    By Hadley Tomicki
  9. Mixocalypse
    Bartender Johan Stein Replaces Dave Fleisher at Freddy SmallsThe Venice local has a full new menu, but is sticking to simple aesthetics.
    By Hadley Tomicki
  10. Openings
    Lock & Key Bringing Twenties Vibe and Craft Cocktails To KTown, Opening FebruaryThe bar is attached to new Stall 239, which serves street food and deep fried peanut butter and jelly sandwiches.
    By Hadley Tomicki
  11. Mixocalypse
    Matt Biancaniello and Vartan Abgaryan Team Up On A Full Day’s Meals, ThisThe bartender and chef have a most curious menu that begins on breakfast and ends on bone marrow, with mug wort, beer air, and fresh grass as ingredients.
    By Hadley Tomicki
  12. Mixocalypse
    Cocktails on Tap Drafted By Eveleigh and The ChurchillThe trend is just now making its way to L.A. from New York and Chicago and saves drinkers the fussy prep act.
    By Hadley Tomicki
  13. Mixocalypse
    ‘The Golden State of Cocktails’ Trade-Show Launching in 2014 in L.A.The new West Coast event will offer beverage professionals another three-day bender in a more temperate climate.
    By Hadley Tomicki
  14. Mixocalypse
    Matt Biancaniello Teaching Trippy Cocktail Tradecraft at K&L Wines, MayGood luck finding the components to his complicated drinks on your own.
    By Hadley Tomicki
  15. Reopenings
    The Hudson Reopens Tomorrow With New Look, Food, and DrinksThe West Hollywood destination now features Stumptown coffee and new cocktails by Mia Sarazen.
    By Hadley Tomicki
  16. Coming Soon
    Michael Zislis Bringing Octavio Becerra and Julian Cox To Circa in ManhattanThe yet-to-be-named restaurant is overtaking the owner’s Mucho Ultima.
    By Hadley Tomicki
  17. Mixocalypse
    Matt Biancaniello Peeks In on Mo-Chica’s Ceviche NightMiss Matt’s Cocktails at the Library Bar? Find him at Mo-Chica on Sunday December 9.
    By Tony Chen
  18. Chef Shuffles
    Vartan Abgaryan Vacates Public Kitchen For Cliff’s Edge; Chris Hewes Steps Up ToNo word on the chef’s replacement yet, nor on the plans of Benjamin Bailly.
    By Hadley Tomicki
  19. Mixocalypse
    How Bartender Eric Tecosky Invented ‘The Surfer on Acid’He basically jacked the name from a much worse combination.
    By Hadley Tomicki
  20. Mixocalypse
    Bartender Matt Biancaniello Mulls Westside PlansIdeally, the mixologist would like to set up in Venice.
    By Hadley Tomicki
  21. Mixocalypse
    Sadie Swears Its New Cocktail Is ‘Not a Pipe’The elaborate glass port pipe on the Hollywood restaurant’s new drink menu bears a layered libation.
    By Hadley Tomicki
  22. Mixocalypse
    Corner Door Ushers In New Fall Cocktails on HalloweenThe new drinks will be offered for nine-dollars all night.
    By Hadley Tomicki
  23. Mixocalypse
    213 Nightlife Does The Monster Mash“I see drunk people…”
    By Hadley Tomicki
  24. Mixocalypse
    Steve Livigni Planning Concept in VeniceThe concept will be similar to Black Market and also include menus by Antonia Lofaso.
    By Hadley Tomicki
  25. Mixocalypse
    A Peek at Picca’s New CocktailsEven Usain Bolt gets a drink named in his ‘legendary’ honor.
    By Hadley Tomicki
  26. Mixocalypse
    Bartenders Blending With Beer at ‘The Beauty of The Barrel", Sunday at TheFour bartenders will use barrel-aged spirits with barrel-aged beers, while ten breweries and four distilleries will also offer pours of their aged output.
    By Hadley Tomicki
  27. Mixocalypse
    Building a Better Breaking Bad CocktailThe Avalon Hotel has a new menu of Emmy-inspired cocktails. We think we can do better than the “Blue Crystal.”
    By Hadley Tomicki
  28. Openings
    What You’re Fixin’ To Find at Sassafras, Opening Friday in Hollywood1933 Group’s new Hollywood bar looks like the Haunted Mansion, if it came from Savannah soil instead of Disneyland’s.
    By Hadley Tomicki
  29. Mixocalypse
    A Look at Mia Sarazen’s New Cocktail Menu, Launching Tonight at The ChurchillThe award-winning bartender is riffing on the restaurant’s identity and bringing back one of her staples from Harvard & Stone.
    By Hadley Tomicki
  30. Mixocalypse
    WP24 Serving New $24 CocktailIt’s very much like a normal cocktail, but with some gold flakes and a whopping price tag.
    By Hadley Tomicki
  31. Mixocalypse
    Brooklyn’s Ivy Mix Offers Tiki-Flavored Tippling at Spare Room TonightMix was a nominee for “bartender of the year.”
    By Hadley Tomicki
  32. Mixocalypse
    Mezze Spruces Up Its Bar and Cocktail MenuThe restaurant’s new cocktail menu was designed by the sous chef, not some mixologist-for-hire.
    By Hadley Tomicki
  33. Mixocalypse
    Neyah White Shows His Skills with Japanese Whisky at Sadie, Tomorrow in HollywodThe San Francisco barman will carve ice spheres using a soba knife.
    By Hadley Tomicki
  34. Happy Birthday!
    Pasadena Holding 100th Birthday Party for Julia Child in AugustRestaurants city-wide will prepare drinks and dishes in her honor, culminating in a simultaneous toast to the legendary celebrity chef.
    By Hadley Tomicki
  35. Mixocalypse
    What Sam Ross Will Serve With Joel Black and Julian Cox at Comme Ca Next WeekThe drinks are meant to showcase new spring bistronomy dishes inspired by a recent trip to Paris.
    By Hadley Tomicki
  36. Mixocalypse
    Bar Noir Becoming a Speakeasy Through AprilClassic cocktails and free popcorn reign at the house Lillian Gish built.
    By Hadley Tomicki
  37. Mixocalypse
    Post & Beam Debuts New Cocktail Menu by Son of a Gun GM Dan WarrilowThe fresh and fruity drinks include a daquiri made with Indonesian arrack.
    By Hadley Tomicki
  38. Coming Soon
    Planet Dailies Opening March 12th at Fairfax Farmers MarketThe menu will include the names of farms and ranches as Planet Hollywood tries to go from a restaurant you chortle at to a place you’d actually eat in.
    By Hadley Tomicki
  39. Look Who’s Popping Up
    Test Kitchen Returns With Five Chefs in One Night at Short OrderA one-night-only affair sees the return of 2010’s biggest rotating pop-up.
    By Hadley Tomicki
  40. The Happiest Hours on Earth
    How to Do Michael’s on Six Bucks a NightWe never thought we’d see the original moneyed farm-to-table spot sport such low prices.
    By Hadley Tomicki
  41. Mixocalypse
    Caña Celebrates Bob Marley’s Birthday TonightThe religious reggae legend probably wasn’t too a big a fan of over-proof rum, but at six bucks a drink, you can’t lose tonight.
    By Hadley Tomicki
  42. Mixocalypse
    What to Drink at Ammo’s New Cocktail Bar, Debuting TonightThe best parts of Jason Robey’s menu appear to be the spectrum of included booze and the relatively low prices.
    By Hadley Tomicki
  43. Mixocalypse
    Where to Sip on Sarazen for Only Six BucksHappy hour at Areal also includes a menu of bites each priced below five dollars. Take a look!
    By Hadley Tomicki
  44. Mixocalypse
    Cliff’s Edge Serves a Bitter Pill to SwallowA “Bitter Pill” pairs 12-year-old rum with Fernet Branca and orange oil aromas.
    By Hadley Tomicki
  45. Mixocalypse
    The Mixing Room Serves Deuling Lakers and Clippers CocktailsWe don’t know what Maker’s Mark has to do with Kobe or Lamar, but at least it’s yellow.
    By Hadley Tomicki
  46. Mixocalypse
    The Year in L.A. Drinking, RevisitedRemembering what most of us likely forgot after the third cocktail.
    By Hadley Tomicki
  47. Coming Soon
    Planet Dailies Brings Joseph Brooke On-Board, Opening February in The OriginalThe planned restaurant and mixology bar comes from Planet Hollywood Casino in Las Vegas, but that doesn’t stop itself from aligning with Nancy Silverton’s new burger spot.
    By Hadley Tomicki
  48. Mixocalypse
    Casa del Mar Puts The Buzz Back Into Tea ServiceA new afternoon tea service unites spirits and loose leaf at a mixologist-guided trolley.
    By Hadley Tomicki
  49. Mixocalypse
    Drinking Meets Smoking On 1886 Bar at The Raymond’s Winter Cocktail MenuDrinks employ edible ash and even an edible cigarette to bring back a different kind of holiday memory.
    By Hadley Tomicki
  50. Mixocalypse
    What to Drink From Border Grill’s New Seasonal Cocktail MenuYou get the Susan Feniger-approved pepper shaker, we’ll take the Cranhattan with anejo.
    By Hadley Tomicki
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