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Displaying all articles tagged:
Oysters
restaurant review
Sept. 23, 2021
Daniel Boulud’s Le Pavillon Is Everything You’d Expect
But are we ready for it yet?
By
Adam Platt
restaurant review
July 6, 2021
At Gage & Tollner, Meticulous Preservation Meets (Just Enough) Innovation
“The result feels like a kind of marvel.”
By
Adam Platt
over easy
July 20, 2018
When a Horny Meal Goes Wrong
Learning to shuck oysters in the office kitchen.
By
Madeleine Aggeler
this is very french
Aug. 4, 2017
France Now Has 24-Hour Oyster Vending Machines
Who said the French were no longer culinary innovators?
By
Chris Crowley
openings
July 5, 2017
One of NYC’s Most Popular Summer Bars Is Expanding With Two New Oyster Spots
Island Oyster and Pilot are your new seafood and day-drinking destinations.
By
Mary Jane Weedman
health concerns
Aug. 22, 2016
Now We Have to Worry About Poisonous Oysters
Climate change has caused a “quadrupling” of deadly bacteria in them.
By
Clint Rainey
The Dish
June 16, 2016
Zadie’s Oyster Room Opens Tonight With These Butter-Steamed Oysters
They’re just one of the seven different bivalve preparations on offer at Marco Canora’s new spot.
By
Robin Raisfeld
and
Rob Patronite
Best of New York
June 15, 2016
The Absolute Best Raw Bar in New York
Where to find the freshest oysters, the grandest seafood towers, and the sweetest clams in town.
By
Hugh Merwin
Health Concerns
May 4, 2016
Study Says Oregon Oysters Are Full of Chemicals
Researchers say the mix includes antibiotics, antihistamines, carcinogens, and mercury.
By
Clint Rainey
May 2, 2016
Gwen Stefani Claims Oysters Have ‘No Calories’
Oh.
By
Allie Jones
Deals
July 7, 2015
Where to Enjoy $1 Oysters This Summer
The Clam, Grand Army, Navy, and more.
By
Chris Crowley
Grub Guides
Apr. 13, 2015
10 Oyster Dishes That Go Way Beyond the Raw Bar
Fried, broiled, roasted, and covered with all kinds of warm butter.
By
Sierra Tishgart
Video Feed
Jan. 5, 2015
Watch This Girl Find a Pearl in a Raw Oyster
This will probably never, ever happen to you.
By
Hugh Merwin
Dinner Parties
Nov. 11, 2014
Del Posto Dinner for 12 in a Studio Apartment
A mattress ended up in the hallway.
By
Gillian Duffy
Reefer Madness
Aug. 15, 2014
A ‘Billion’ Oysters May Help Protect Staten Island from Future
“They reduce water velocity, they reduce erosion of the shoreline and they reduce the height and intensity of the waves.”
By
Hugh Merwin
Grub Guides
July 23, 2014
8 Oysters You Should Be Eating This Summer
April Bloomfield offers her recommendations for bivalves that are perfect during summer’s dog days.
By
Joshua David Stein
Grub Guides
Mar. 10, 2014
Beyond Rockefeller: 10 Hot Oyster Dishes You Will Want to Eat Immediately
Narcissa, Dover, the Clam, and more.
By
Sierra Tishgart
Raw Bar Deals
Mar. 7, 2014
LES Restaurant Grey Lady Inherits Famous Oyster Bar’s Neon Sign
The neon shines on.
By
Hugh Merwin
Shuckers
Feb. 3, 2014
Pippa Middleton Shucks Oysters
Where’s the mignonette?
By
Hugh Merwin
pip pip hooray
Feb. 3, 2014
Pippa Middleton Asks: Do Oysters Really Turn One Into a Lusty Horndog?
Your favorite columnist inquires.
By
Maggie Lange
Happy Hours
Oct. 23, 2013
Maison Premiere Extends Weekday Oyster Happy Hour to the Weekends
Three dozen raw oysters and a breakfast julep: There’s never been a better hang-over cure.
By
Hugh Merwin
Planned Service Changes
Sept. 24, 2013
Maison Premiere Now Taking Reservations Online
Even for brunch.
By
Hugh Merwin
Things to Consider
Sept. 24, 2013
Handy Tips: Don’t Eat the New Bronx River Oysters
Students added 100,000 oysters to a man-made oyster reef, but they aren’t for eating.
By
Belle Cushing
Vibrio
Sept. 11, 2013
East Coast Oyster Industry Crippled by Widespread Microbial Infection
The raw bar is suddenly a lot less crowded.
By
Hugh Merwin
In Sickness and in Whelks
Aug. 2, 2013
Oysters Dying Off in Vast Numbers Along French Coast
Some bug is killing the great oysters of France.
By
Hugh Merwin
Planned Service Changes
June 6, 2013
Grand Central Oyster Bar Closing for Renovation
Hang in there, raw-bar pilgrims.
By
Hugh Merwin
Deals
June 5, 2013
Kumamotos and $5 Brews
Where to go for oyster happy hour in New York.
By
Sierra Tishgart
Leftovers
May 6, 2013
Chez Sardine’s Spring Brunch Menu; the Marrow Launches Lunch
Plus: Dale Talde’s lecture at the Brooklyn Museum, and more, in today’s Leftovers.
Turned Tables
Dec. 28, 2012
Here’s How Dining Changed Across Grub Street USA in 2012
Foie gras was banned in California. Everything else was a blur.
By
Hugh Merwin
Fish Stories
Dec. 14, 2012
Aw Shucks: Oyster House Has Oysters To Go For the Holidays
As far as holiday entertaining goes, the folks at the Oyster House is not shucking around.
By
Collin Keefe
Happy As a Clam
Nov. 20, 2012
Littleneck Introduces ‘Weekend Lunch’ Menu, Plus Oyster Happy Hour
The clam shack is now offering $1 oysters Monday through Friday.
By
Hugh Merwin
Fish Stories
Nov. 16, 2012
Aw Shucks: Oyster House Hosting ‘Oysters 101’
Everything you ever wanted to know about oysters, but were afraid to ask.
By
Collin Keefe
Aw Shucks
Oct. 30, 2012
Consider the Storm Surge
Would oyster populations be able to protect us from future storm surges?
By
Alan Sytsma
Aphrodisiacs
Aug. 30, 2012
Sexy Shuckers Coming to a Shindig Near You
Because naked sushi is so last decade.
By
Jenny Miller
Trend Alert
Aug. 23, 2012
Just Call It the Lower East Slurp
What the heck is up with all these LES seafood joints?
By
Jenny Miller
Coming Up
Aug. 9, 2012
Details on the Home Sweet Home Team’s LES Oyster Bar
A Parisian-style café is planned for a grimy corner.
By
Jenny Miller
Leftovers
Aug. 2, 2012
Southern Comfort Hits Bushwick; Where to Celebrate National Oyster Day
Plus: the Pines throws itself an opening party, an octopus menu at Gastroarte, and more of today’s leftovers.
Coming Up
July 12, 2012
Oyster Saloon Under Brewster Carriage House Should Open ‘Before
The Nolita bi-level bivalve joint is moving forward despite a few hurdles.
By
Mary Reinholz
Comeback Stories
July 6, 2012
You’ll Soon Be Able to Slurp Todd English’s Oysters
The chef’s new motto: Keep clam and eat oysters.
By
Kara Baskin
Weak
July 2, 2012
Man on Death Row Planned Suicide-by-Oyster
A death row inmate in Connecticut planned to kill himself with raw oysters.
By
Hugh Merwin
Consider the Oyster
June 21, 2012
Shuck Yeah! New Oyster Happy Hours
The latest in rock-bottom slurping.
By
Jenny Miller
Deals
June 1, 2012
Half-Off Oysters at Hungry Cat
The deal is scheduled all night every Monday through summer.
By
Hadley Tomicki
Oysters
Apr. 23, 2012
Californians Notice Island Creek Oysters
Spenser magazine spotlights Duxbury’s Island Creek Oysters.
By
Kara Baskin
Crime Scenes
Apr. 12, 2012
Some Stupid Mother-Shucker Stole 1,000 Oysters Yesterday
Good luck selling those day-old Kusshis, dude.
By
Collin Keefe
The Happiest Hours on Earth
Feb. 27, 2012
Fish Ups the Happy Hour Ante
Happy hours will now extned to two hours, and include discounted oysters.
By
Collin Keefe
Reopenings
Feb. 7, 2012
Mare, Now an Oyster Bar, Reopens on Friday
Mare returns this weekend with a new concept.
By
Kara Baskin
Menus
Feb. 6, 2012
What to Eat at Chaya Venice’s Oyster Fair
Oysters find their way onto everything from Angus tartare to a wagyu short rib pot pie.
By
Hadley Tomicki
Makeovers
Jan. 10, 2012
More Details on Mare’s Switch to Oyster Bar
Oysters at Mare? Hooray!
By
Kara Baskin
Openings
Dec. 28, 2011
Fish to Ring in the New Year at 13th and Locust
The restaurant will host a preview party and New Year’s celebration at its new digs.
By
Collin Keefe
Mediavore
Dec. 14, 2011
FDA Warns 1-800-GET-THIN Over Misleading Ads; Toxic Bloom Spells Doom for
The agency wants the cheery lap-band commercials to change their tune, insisting they skip the serious side of the risky surgery.
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