Displaying all articles tagged:
Park Bistro
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Laurent Brunacci Is In at Matt Levine’s LEVANTeast; Care to See the Menu?The Eldridge impresario’s chef will create a combination of “classic French Bistro meeting American Spa.”
By Daniel Maurer
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Kobayashi May Not Defend His Hot-Dog Title; Oyster Bar Has Best Year EverKobayashi is suffering from arthritis in his jaw and may not be able to compete in the Hot Dog Battle of the Century on the Fourth of July. [Gothamist]
Related: New York Hot-Dog Eaters Take It to the Next Level
Chefs debate what Paris Hilton’s first post-release meal should be: Amalia’s Ivy Stark says salmon, but Wolfgang Puck says pasta. [E!]
Grand Central Oyster Bar had the best year in its history, raking in $14.2 million. A post-fire renovation in 1997 helped a lot. [NYP]
