Mischa Barton Likes Margaritas; Taylor Swift Tries Otto
Plus: Joy Behar and Oliver Stone visit A Voce, and David Duchovny takes the kids to Dylan's Candy Bar.
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All Blog Posts Tagged:
‘pastis’
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Jay-Z and A-Rod Lunch at Nello; Tom Brokaw Dines at Grand Central Oyster Bar
Plus: Uma Thurman and Amy Sacco at Hotel Griffou, Drew Nieporent dines with D.A. Robert Morgenthau at Nobu, and more, in our weekly roundup of bold-faced meals.
Lourdes Has Her Birthday at Delicatessen; Penn and Blake Do Billy’s Bakery
Our weekly roundup of where the pretty people are eating.
Amber Rose Tries the Cosi Lobster-Salad Sandwich; Debra Messing Does Dojo
Our weekly roundup of the glitterati's eating habits.
First Look at Hotel Griffou, Opening for Public Previews Tonight
Our slideshow may be the last time you see this place celebrity-free.
McNally Upgrades Beef Across Balthazar Empire
If you order a steak at a McNally restaurant, it'll be from Creekstone.
Balthazar and Pastis Cannot Be Duplicated; Gluten-Free in Chelsea Market?
Plus: the best firehouse cook in New York in our morning news roundup.
Sour Economy Continues to Inspire Food Journalists
One tries to bargain down the price of a slice, another suggests knockoff restaurants, and Flo Fab tells us, again, how restaurants are dealing with the these troubled times.
Todd English to Pastis: Won’t You Be My Neighbor?
Todd English and Sam Hazen have their eye on a 16,000-square-foot building in the meatpacking district.
Actress An Nguyen Loves Her Vietnamese Dives
The star of the upcoming film “Year of the Fish” also loves home cooking.
Our JetBlue-Airport Dreams Come True
Bistro from the Balthazar guys and tapas from Tía Pol's Alex Raij … all coming to the JetBlue terminal.
Pastis Takes Top Honors in Zagat’s Nightlife Guide
What were the top-rated dive bars, cocktail lounges, and rooftops?
Wilhelmina Models President Sean Patterson Prepares His Own Cocktails
The modeling guru (and soon-to-be reality judge) answers our New York questionnaire
Wild Edibles Starts Picketing Back
Wild Edibles' new tactic is this: Protesting those who protest against it.
Florent Has Already Reached ‘Acceptance’ Phase
With Florent and the Hog Pit closing, Shecky’s charts what it calls the “de-evolution” of the meatpacking district.
Inflation Running Rampant; Richman Hits Terroir
TONY awards the Mermaid Inn the best place to be seen, inflation is going crazy, and Richman can't take the crowd at Terroir.
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