Muslims hurt by pork prank.
With Gristina gone, her family is trying to save money.
Thankfully they're upstate.
Gross-out videos might actually be working.
Forget the Trade Gap, it's all about the Pig Gap.
A slideshow of Adam Platt's picks for the the best pig in the city.
"The three little pigs are supposed to huff and puff, but instead some adults are hearing words that have left them squealing."
Thimble the pig has been practicing hard, and now she's doing "better than ever."
A new Slate article about pig cruelty raises some serious concerns. About accuracy, that is.
Meet the farmer who provides the burrito chain's pork.
Boston chef Will Gilson is raising pigs he'll serve at an upcoming James Beard House dinner.
How are farmers and local restaurants being affected by "pork panic"?
Pigs we eat: happy! Pigs we pet: sad and lonely.
If it's wrong to laugh at a story about a climate-change issue, we don't want to be right.
Plus: A great French chef passes on, Nathan's Famous begins posting calorie info, and more in our morning roundup of food news and gossip.