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All Blog Posts Tagged:

‘pong’

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Showing 1-14 of 14 posts

Posted 2/11/09 on Grub Street
Ask a Waiter

"We have a few special Valentine's cocktails like cachaça with Meyer lemon."

Tomasz Chrzaszcz Explores New Flavors With Pichet Ong at P*ong

‘Pichet usually explains a lot of things about the food when I’m trying to make cocktails.’

Filed Under: ask a waiter, p*ong, pichet ong, pong, valentine's day

Posted 10/7/08 on Vulture
Video Games

Video Games Preserved

A National Videogame Archive will open later this month in Nottingham, England.

Filed Under: pong, video games

Posted 6/9/08 on Vulture
The Industry

Reese Witherspoon and Ben Stiller Are Cameron Crowe's New Kirsten Dunst and Orlando Bloom

Plus: 'The Seagull' is coming to Broadway, and Leonardo DiCaprio will at last play the man who invented Chuck E. Cheese.

Filed Under: allison winn scotch, anton chekhov, atari, ben stiller, cameron crowe, dan mazeau, doug liman, harrison ford, jake gyllenhaal, johnny quest, leonardo dicaprio, nolan bushnell, pong, the industry, the seagull, time of my life, tom vaughan, weinstein company

Posted 5/16/08 on Grub Street
Neighborhood Watch

Oven-Equipped Food Truck for Sale; Scarpetta Off to Strong Start

The Randolph has a lot going for it and Tribeca gets another good French takeout option, in today's neighborhood food news.

Filed Under: chelsea, d'or, east village, hell's kitchen, lower east sie, meatpacking district, midtown east, midtown west, mooncake foods, neighborhood watch, nolita, pain quotidien, pichet ong, pong, pranzo pizza truck, scarpetta, soho, telephone bar and grill, the randolph, tribeca, wd-50, west village

Posted 4/29/08 on Grub Street
Blueprint

Analyzing the Counter at Pichet Ong’s Bakery

Next door to his sleek dessert bar P*ONG, pastry chef Pichet Ong has opened a small, sunlit bakery called Batch. The treats here — little cupcakes, chewy cookies, and cupped puddings — are far more familiar. But the tastes may not be.

Filed Under: aurora lopez mejia, bakery, batch, blueprint, pendants, pichet ong, pong

Posted 2/20/08 on Grub Street
NewsFeed

What Can’t Pichet Ong Do With Foie Gras?

Filed Under: anita lo, desserts, foie gras, newsfeed, pichet ong, pong

Posted 1/9/08 on Grub Street
Neighborhood Watch

The Hidden History of Starbucks; Café Carlyle Still Bumpin'

Filed Under: astor place, bar veloce, bcbg max azria, bemelmans bar, cafe carlyle, chinatown, dumpling house, fall 2009, harrison tavern, hemlines, neighborhood watch, pichet ong, pong, pong and batch, room 4 dessert, starbucks, tribeca, upper east side, west village

Posted 10/17/07 on Grub Street
Two for Eight

Tables Available at Rayuela and Provence; BLT Market Fully Booked

Filed Under: accademia di vino, bar stuzzichini, blt market, centro vinoteca, insieme, p*ong, perilla, pong, provence, rayuela, suba, two for eight

Posted 10/12/07 on Grub Street
Engines of Gastronomy

If It's a Frozen Dessert at P*ong, Blame the Pacojet

Filed Under: engines of gastronomy, pacojet, pichet ong, pong

Posted 9/28/07 on Grub Street
Two for Eight

Tables Available at Insieme and Wild Salmon; Perilla Nearly Booked

Filed Under: bar stuzzichini, fall 2009, insieme, kenzo, p*ong, perilla, pong, provence, rayuela, rosanjin, scarves, suba, the e.u., two for eight, wild salmon

Posted 9/19/07 on Grub Street
The Other Critics

Bruni Maintains Luger's Middling Reputation; Bar Fry's Tempura More Varied Than You'd Think

Filed Under: elio's, fall 2009, il mulino, neil barrett, peter luger, pong, prada, saju, soto, southern hospitality, the other critics

Posted 9/14/07 on Grub Street
Two for Eight

Tables Available at Insieme and Provence; Rosanjin Fully Booked

Filed Under: bar stuzzichini, insieme, p*ong, perilla, pong, provence, rayuela, rosanjin, suba, the e.u., two for eight, wild salmon

Posted 8/13/07 on Grub Street
In the Magazine

A ‘Top Chef’ Surprise and Other Summer Treats

Filed Under: accademia di vino, adam platt, blt market, crave ceviche bar, gael greene, harold dieterle, in the magazine, insatiable critic, l'impero, little piggy, michael white, perilla, pichet ong, pong, produce, top chef, tv, waldy malouf

Posted 8/6/07 on Grub Street
NewsFeed

Room 4 Dessert Is Dead, Long Live Room 4 Dessert

Filed Under: degustation wine and food bar, desserts, momofuku ssam bar, newsfeed, pichet ong, pong, room 4 dessert, sam mason, tailor, will goldfarb

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