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Eat for the Gulf Coast

Restaurants across the country are donating a portion of profits to the stricken coast.

First Look at Print, Opening Today at Ink48

The ambitious project comes courtesy of Über-consultant Adam Block, stepping into the role of the restaurateurs he's counseled for decades.

By Rob Patronite and Robin Raisfeld

Bourdain Sees the End of Print

"Anyone who thinks (food-related) print media is going to survive is kidding themselves."

By Daniel Maurer