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Displaying all articles tagged:
Ramen
the underground gourmet
July 10, 2023
It’s Hot. Order Some Ramen!
A bowl of icy noodles with a fiery blast of horseradish awaits in Cobble Hill.
By
Tammie Teclemariam
openings
Jan. 23, 2020
Mabo Tofu Ramen Lands in the East Village
The brand-new restaurant Sanpoutei features one of the world’s most perfect culinary crossovers.
By
Chris Crowley
noodle news
Oct. 30, 2019
Eat Ramen Like It’s Spaghetti
At Diner by the Izakaya, get the lamb Bolognese.
By
Chris Crowley
slurp
Aug. 8, 2019
Tomato Ramen Is the Noodle Innovation We Need Now
Add a big fistful of grated cheese while you’re at it.
By
Richard Morgan
openings
June 3, 2019
‘Japanese-Caribbean’ Is the Cuisine Crossover We Never Knew We Needed
The team behind Glady’s Caribbean has opened Mo’s Original in Prospect–Lefferts Garden.
By
Nikita Richardson
Apr. 16, 2019
The Hunt for NYC’s Best Ramen
New York
restaurant critic Adam Platt and his daughter Penelope sound off on Ichiran’s tonkotsu ramen and Niche’s smoked salmon mazemen.
By
Madeline Muzzi
and
Samantha Lee
the dish
Feb. 3, 2019
Augustine’s Viennese Wedding Soup Is Like a Middle-European Ramen
Austrian comfort food par excellence.
By
Rob Patronite
and
Robin Raisfeld
openings
Jan. 24, 2019
NYC’s Newest Ramen Destination Is All About Mazemen
Niche specializes in the rarely seen broth-free style.
By
Chris Crowley
wine pairing of the week
May 30, 2018
How to Pair Wine With Ramen
These are boom times for noodle lovers, and a little Pinot Gris will only make the experience better.
By
Vanessa Price
tie-ins
Mar. 20, 2018
Uniqlo’s New Ramen Shirts Are Actually Pretty Great
The company has incorporated eight famous ramen logos into “playful” wearable designs.
By
Clint Rainey
openings
Feb. 12, 2018
New York Now Has an Entire Shop Devoted to Spicy Ramen
Karakatta is from the owners of the popular Mr. Taka.
By
Chris Crowley
cheap eats 2017
July 14, 2017
Navigating New York’s New Wave of Asian Chain Restaurants
A guide to the long lines, often-kooky concepts, and oodles of noodles.
By
Robin Raisfeld
and
Rob Patronite
best of new york
May 26, 2017
The Absolute Best Ramen in New York
In this noodle-mad city, these are the bowls you definitely need to eat right now.
By
Chris Crowley
video feed
Nov. 16, 2016
Yet Again, a New Ramen Ad Is Better Than Anything on American TV
Westworld
can’t compete.
By
Chris Crowley
openings
Nov. 14, 2016
Much-Loved Noodle Chain Wagamama Opens in New York
With teriyaki soba, chile-chicken ramen, and banana katsu.
By
Chris Crowley
grub guides
Nov. 10, 2016
12 Impressive New Noodle Dishes That Will at Least Make You Feel a Little Better
Soba at Ramen Lab, new ramen from Ippudo and Ivan Ramen, and more.
By
Chris Crowley
openings
Oct. 16, 2016
Ichiran Ramen Opens First U.S. Branch in Brooklyn
With its “flavor concentration booths,” the Japanese chain takes solo dining to the extreme.
By
Robin Raisfeld
and
Rob Patronite
noodles
Aug. 22, 2016
Ramen Has Become a Prized Prison Currency
One prisoner says he’s seen “people get killed” over noodles.
By
Chris Crowley
the dish
July 24, 2016
How Masaharu Morimoto’s Momosan Makes Its Pickled Napa Cabbage
“It’s almost like kimchee, but it’s not spicy, it’s punchy,” explains executive chef, Jae Lee.
By
Mary Jane Weedman
Tie Ins
May 16, 2016
Of Course Japan Gets
Captain America
–Themed Ramen
The Marvel-branded stunt noodles come from Ippudo, no less.
By
Chris Crowley
Openings
Apr. 4, 2016
Inside Masaharu Morimoto’s Momosan Ramen
The Iron Chef’s first noodle shop opens on Friday.
By
Robin Raisfeld
and
Rob Patronite
Tie-Ins
Feb. 19, 2016
Ippudo Is Hosting an Official Marvel Comics Ramen Pop-up Next Week
The Hell’s Kitchen location will serve 40 bowls of a special “Avengers Interactive Ramen” a day.
By
Clint Rainey
Openings
Jan. 27, 2016
Nakamura Is the Newest Big-Deal Ramen Shop to Get Excited About
Noodle legend Shigetoshi “Jack” Nakamura is back in the kitchen and serving his trademark yuzu dashi.
By
Chris Crowley
It’s About Time
Nov. 24, 2015
At Long Last, Wagamama Will Make Its New York Debut
The British noodle chain will arrive in the summer or fall of 2016.
By
Chris Crowley
Major Achievements
Aug. 14, 2015
Noodle Hero Successfully Orders Ramen With 100 Slices of Pork
This is how you raise the bar.
By
Chris Crowley
This Is Weird
Aug. 12, 2015
Yes, This Is Ramen Ice Cream
And, of course, it’s being served by an instant-ramen museum in Japan.
By
Chris Crowley
Where to Eat
July 5, 2015
Where to Eat the Best Ramen in NYC
A sampling of New York’s top noodles.
By
Grub Street
Menu Changes
May 7, 2015
Introducing ‘Tampa-Style’ Ramen
Slurp tonkotsu while you salsa.
By
Chris Crowley
The Dish
Apr. 28, 2015
Introducing Ivan Orkin’s 8AM Breakfast Ramen
Screw the chashu, this thing is topped with Taylor ham.
By
Rob Patronite
and
Robin Raisfeld
Collaborations
Apr. 22, 2015
Ramen Lab’s Incubator Program Will Attract Guest Chefs From All Over the
New Yorkers will get to try all kinds of new, regional ramen.
By
Sierra Tishgart
Eight Years Later
Jan. 27, 2015
Ichiran Will Finally Open a Ramen Shop in NYC
Get ready to slurp tonkotsu in the privacy of your own partitioned seating, for real this time.
By
Hugh Merwin
Ramen
Jan. 21, 2015
Ramen Truck Blocks Highway in World’s Trendiest Car Accident
Your favorite flavor was probably involved.
By
Hugh Merwin
Eggscellent
Jan. 16, 2015
The ‘Ramlet’ Is David Chang’s Spectacular Ramen-Omelette
We’d eat it.
By
Hugh Merwin
Other Magazines
Jan. 13, 2015
David Chang Says Ramen Is Dead
Long live ramen!
By
Hugh Merwin
Openings
Jan. 6, 2015
Ramen Lab Debuts With Noodles Based on a 100-Year-Old Recipe
Soup’s on.
By
Hugh Merwin
Openings
Dec. 10, 2014
What to Eat at Insta-Hit Mu Ramen, Which Offers a Lot More Than Just Noodles
How about some fried, foie-stuffed chicken wings?
By
Sierra Tishgart
News
Dec. 2, 2014
Mu Ramen Opens Big With Loads of Truffle-Topped Uni Porridge
Customers reported wait times of up to 45 minutes.
By
Hugh Merwin
Openings
Nov. 25, 2014
Con Ed Deigns to Allow Mu Ramen to Open Next Week
The timing couldn’t be any better.
By
Hugh Merwin
Flame On?
Nov. 17, 2014
Why Does Con Ed Hate Ramen Shops?
No one is cooking with gas.
By
Hugh Merwin
Slurp
Oct. 30, 2014
Beautiful Bowls of Ramen
They’re serving forty kinds of shio, miso, tonkotsu, and shoyu overall.
By
Hugh Merwin
Carbs
Sept. 11, 2014
A Japanese Chain Is Stuffing Doughnuts With Hot Ramen
Just in time for the brisk fall season.
By
Clint Rainey
Fall Preview 2014
Aug. 24, 2014
Long Island’s Other Jewish Ramen Savant Explains How Mu Ramen Came To Be
Smookler and his wife will open the restaurant this fall.
By
Robin Raisfeld
and
Rob Patronite
Tonkotsu Time
Aug. 20, 2014
Yuji Ramen Will Pop Up at Okonomi Beginning Next Week
This is great news for fans of Yuji Haraguchi’s inventive noodle dishes.
By
Hugh Merwin
All Ramen Everything
Aug. 13, 2014
Here’s a Closer Look at That Scorching-Hot Jamaican Jerk Ramen
Also, the most adorable ramen corndogs you’ve ever seen are now being made on the LES.
By
Hugh Merwin
Ramen
July 21, 2014
Jerk Chicken Ramen With Scotch Bonnet Chili Paste Sounds Very Spicy
It’s also got jerk pork-belly slices.
By
Hugh Merwin
Planned Service Changes
July 14, 2014
Ivan Ramen Rolls Out Lunch Today
There’s slurping that needs to be done on Clinton Street.
By
Hugh Merwin
Closings
July 8, 2014
Yuji Ramen Will Close Both Whole Foods Locations This Month
Haraguchi will integrate his ramen dishes at his brick-and-mortar in Williamsburg.
By
Hugh Merwin
Lists
May 13, 2014
11 Nuggets of Wisdom We Just Learned From the Guy Who Reviews Instant Ramen for
Most interesting is that his blood pressure is just “borderline.”
By
Hugh Merwin
Openings
May 9, 2014
Ivan Ramen Opens
Tonight
It’s mazemen time.
By
Hugh Merwin
Openings
May 2, 2014
A Look at the Food at Ivan Ramen, Opening Next Week on the Lower East Side
Amen for mazemen.
By
Hugh Merwin
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