Displaying all articles tagged:
Restaurant Week
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Pod’s Pouring the Colors of the Rainbow with New Cocktails; East PassyunkPlus someone’s cracked the code on what “crabby snacks” and “homemades” are in “Silver Linings Playbook.”
By Collin Keefe
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Restaurant Week
Your Guide to Restaurant Week Guides!Restaurant Week guides are everywhere.
By Michael Gebert
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The Chain Gang
By Hadley Tomicki
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Percy Street Appreciates Beer Cans By Serving Them at Half PriceIf it means good beer on the cheap, who cares if the holiday is legit?
By Collin Keefe
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Restaurant Opportunities Center and Thomas Jefferson University Offer Free FluThe fact that Restaurant Week is happening amid the worst flu epidemic in years isn’t very reassuring.
By Collin Keefe
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Restaurant Week
Restaurant Week and Unsanctioned Deals Inspired By It Kick Off SundayWith the return of the Center City District’s twice-annual dining promotion comes rogue restaurant deals.
By Collin Keefe
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Restaurant Week
2013 Restaurant Week Participants RevealedThe list of participating restaurants for the sixth annual Chicago Restaurant Week is now live.
By J'nai Gaither
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The Other Critics
By Collin Keefe
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Restaurant Week
Did Meritage’s Anne Coll Just Turn Craig LaBan Into a Restaurant WeekDoes this mean that the Inky critic will become a regular at the restaurant?
By Collin Keefe
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Campanile Offers ‘Anti-DineLA’ MenuThe La Brea institution revels in “not paying the big marketing companies or their sponsors!”
By Hadley Tomicki
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Foodievents
DineLA Adds New Blood for Summer SessionNewbies include A1 Cucina, Sunny Spot, and Soleto.
By Hadley Tomicki
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Fairmount Gets In On the Restaurant Week ActionThe week-long prix fixe deal runs in conjunction with the opening of the Barnes Foundation.
By Collin Keefe
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Restaurant Week
DineLA Adding New Summer and Weekend DatesThe restaurant week program in fall will be scrapped for a new schedule.
By Hadley Tomicki
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South Jersey’s Chefs Kick Off Spring Restaurant WeekNot all restaurant week promotions were made the same.
By Collin Keefe
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Foodievents
By Kara Baskin
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Amis Launches New MenuThe menu features some old favorites, plus tons of new dishes.
By Collin Keefe
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Where to Go to Avoid Restaurant WeekThe twice annual dining promotion begins Sunday.
By Collin Keefe
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NightMarket Serving ‘The Manny Pacquiao of Chickens’The owner recalls his grandmother’s black-boned chicken soup, served to him as a youth when he fell ill.
By Hadley Tomicki
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Foodievents
Comcast Center Hosts Cooking Demos with Chefs for Restaurant WeekLike groundhog’s day, the cooking demos signal the coming of Restaurant Week.
By Collin Keefe
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French Resistance: Petrossian Plans Three Courses of Foie Gras for RestaurantFrom foie ravioli to foie ice cream, the Parisian caviar giant is singing a swan song to the soon-to-be-banned ingredient.
By Hadley Tomicki
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Restaurant Week Reservations Now OpenIf the Mayan doomsday prophecy is indeed true, this will be the second last Restaurant Week ever.
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Winter Restaurant Week Reservations Now OpenBut do go forth and reserve if $24.07 lunches and $35 dinners are your thing.
By Jenny Miller
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Marketing Gimmicks
Santa Barbara Organizes Film Feast to Spotlight Its Wine and RestaurantsThe connections may be somewhat tenuous, as the city’s eateries seek to gain traction from the ever popular film festival.
By Hadley Tomicki
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Inside Animal and Ludo’s Foie Gras Dinner; Learning to Love TripeEverything from liquified foie gras to injectable foie gras were on hand as the chefs protest a coming ban.
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Brendan Collins Starts Pub Days at Waterloo & CityIt’s sort of a response to Restaurant Week, which the restaurant isn’t participating in this year.
By Hadley Tomicki
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Pub & Kitchen Pampers Those Pooped Out By Restaurant WeekWith just three nights of Restaurant Week left, the relief couldn’t come any sooner.
By Collin Keefe
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McCrossen’s Tavern Takes on Restaurant Week; Hosts Cheese MongersThe Fairmount fixture is firing back with its own food and drink deals.
By Collin Keefe
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Booze You Can Use
Franklin Mortgage Wants to Console the Poor, Under-Tipped Huddled Masses LongingFor the Restaurant Week weary, the Franklin Mortgage crew steps up with late night discounts on cocktails.
By Collin Keefe
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And So Begins the Alt. Restaurant Week OfferingsStarr and Garces are both quick to offer alternatives to Restaurant Week deals.
By Collin Keefe
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Foodievents
By Hadley Tomicki
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Restaurant Week Is Going to Get a Little More Local This FallThe bi-annual dining deal partners with Philly Homegrown to promote locally procured ingredients.
By Collin Keefe
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Restaurant Weak
And … the Restaurant Week Grumbling BeginsPlus, Steve Cuozzo makes a list of “intolerable” restaurants.
By Jenny Miller
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Is Restaurant Week Worth Its Salt?For those willing to look, dining epiphanies are still out there during these prix fixe lunch and dinner days.
By Bridget Samburg
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Foodievents
By Nick Kindelsperger
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Celebrity Settings
Robert Plant Rocks Sampan … Twice!Like everyone else in the city, with Restaurant Week still in full swing, he couldn’t get into Barbuzzo.
By Collin Keefe
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User’s Guide
Where to Eat During Restaurant WeekWe pick twelve of the most in-demand menus for dineLA’s Restaurant Week.
By Hadley Tomicki
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Top Chef’s Jennifer Carroll Goes Rogue on Restaurant WeekThe Top chef star is the latest to pony up an unsanctioned Restaurant Week menu.
By Collin Keefe
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Tommy Up Hosts “Bestaurant Week” at PYTUp throws his hat into the Alt-Restaurant Week ring.
By Collin Keefe
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Matyson’s Goes Rogue on Restaurant Week With a Lobster-Focused MenuMatyson goes heavy on the lobster for its rogue Restaurant Week menu.
By Collin Keefe
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Pub & Kitchen Provides Much Needed Relief During Restaurant WeekThe Pub & Kitchen crew wants to provide relief for Restaurant Week’s huddled masses of hungry, tired and in need of drink industry folks.
By Collin Keefe
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Lunch Spots
R2L Starts Serving Lunch TodayDaniel Stern’s restaurant atop Liberty Two starts lunch service.
By Collin Keefe
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Pizza Encroaches on Restaurant WeekPizza places offer their own Restaurant Week specials.
By Collin Keefe
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Foodievents
Start Reserving for Restaurant WeekDeals at the Breslin, Maialino, A Voce Columbus, and many other places.
By Jenny Miller
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What’s New For Restaurant Week(s)We will miss Lazy Ox and Providence this year, where we really want to eat at a discount.
By Hadley Tomicki
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