The Storm Over Salt; Platt Goes to the Museums
Also in the magazine: a blood-orange salad recipe, and a chili con carne cook-off in Brooklyn.
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Also in the magazine: a blood-orange salad recipe, and a chili con carne cook-off in Brooklyn.
Plus: Gael Greene goes to Five Napkin UWS, Jay Cheshes visits museum restaurants, and more in our weekly roundup of restaurant reviews.
An over-the-top interior with stellar city views is named in honor of the late party-planner Robert Isabell.
In the hands of the mid-century French designers, even a corncob lamp is elegant.