The beloved restaurant will expand next door.
We've checked out New York's commercial real estate and found nine great options!
In case the earthquake caused short-term memory loss, the 'Times' thinks Roberta's is really good.
Plus: 'The New Yorker' discovers Roberta's, and more.
You'll all just have to head out to Brooklyn for the time being.
It's going to be this weekend's go-to destination, so you may as well know where to eat once you get there.
Plus: a new brunch in the West Village, and more, in our daily roundup of neighborhood food news.
The soda company is joining Rockaway Taco on the Rockaway Beach boardwalk.
Caracas, La Newyorkina, and other favorites may be serving up your beach grub this year.
Specially tailored menus! A dozen-plus courses!
He loves Roberta's! He loves Brooklyn! He gets cagey when we mention a food movie!
And a whole pig. It's Beerfest!
"I'm kind of an avocado fiend. They're like nature's butter."
April Bloomfield and Roberta's are changing the way New York eats.
"It was a day, like all days, of peaches, cantaloupe, watermelon, and bread with tomatoes, but when it came time for the meat course, it was the day of the goat."
Anthony Falco of Roberta's finds inspiration in bad pies.
'Inc.' calls out some of the boroughs most successful food start-ups.