Financial Journalist Alex Blumberg Disdains ‘Hipster’ Tater Tots, Loves a Good Manhattan
"I don't understand the new hipster obsession with tater tots. They're never as good in practice as they are in theory."
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"I don't understand the new hipster obsession with tater tots. They're never as good in practice as they are in theory."
"It’s kind of like the top of a macaroni and cheese, but fancy."
Plus: The Kimchi Taco Truck will launch in January, Beer Table hosts a "New Tower Happy Hour," and more, in our daily roundup of neighborhood news.
Plus, the season's best apples and most creative pastrami dishes, in this week's magazine.
Plus: Fatty Crab hosts "An Evening of Mischief," and more, in our daily roundup of neighborhood food news.
Plus, Gael Greene checks out Pulino's, and Robert Sietsema favors the bar at O Lavrador, in our weekly roundup of restaurant reviews.
Plus: Gael Greene goes to Five Napkin UWS, Jay Cheshes visits museum restaurants, and more in our weekly roundup of restaurant reviews.
Plus: Alan Richman bundles up at Roberta's and Steve Cuozzo reconsiders Mia Dona, all in our weekly roundup of restaurant reviews.
Plus: Apple pie bake-off at Enid's on Saturday, and a new Au Bon Pain for Rockefeller Center, in our regular roundup of neighborhood food news.
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