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Rouge Tomate

  1. reopenings
    How to Open a Brand-new, Totally Old Restaurant“The memorable part wasn’t any one piece of the design, it was the net sum of the experience.”
    By Hannah Howard
  2. Relocations
    Rouge Tomate Will Close and Move Downtown at the End of AugustThe largely fat-free restaurant will head downtown.
    By Riddley Gemperlein-Schirm
  3. Leftovers
    Butter Midtown Now Serving Brunch; Taste of the Nation Culinary Benefit DinnerPlus: new sandwich at Bromberg Bros. Blue Ribbon Fried Chicken, and more, in today’s Leftovers.
  4. The Grub Street Diet
    Condé Nast Traveler’s Pilar Guzmán Holds Her Meetings at“I ate all of the cheese.”
    By Sierra Tishgart
  5. Celebrity Settings
    Natalie Portman Juices at Liquiteria; Jon Hamm Smooches at Bistro Chat NoirPlus: Katy Perry dines at Melba’s, and more, in this week’s roundup.
    By Hilary Reid
  6. The Pass
    The Pass: Where to Find Spring Asparagus This WeekendIt’s that time of year again.
    By Hugh Merwin
  7. Leftovers
    Cull & Pistol Opens in Chelsea Market; Rouge Tomate’s Cart Returns toPlus: Tarallucci e Vino’s new chef, and more, in today’s Leftovers.
  8. Eat Well
    Eat Well: Family Meal in Carroll Gardens; Vegetarian Menus in the MeatpackingPlus: healthy cocktails, food synergy, and more in our weekly roundup of healthy eating.
    By Kate Lowenstein
  9. Eat Well
    Eat Well: Quinoa at Kutsher’s, Virtuous Burgers in Central ParkPlus: A recipe from Jonathan Waxman, brain food from a Le Bernardin alum, and more, all in the first edition of Grub Street’s guide to eating well all week.
    By Kate Lowenstein
  10. Leftovers
    Bricola Opens in Hell’s Kitchen; Zagat’s ‘30 Under 30’Plus: Marijuana vending machines, Slider Happy Hour at 5 Napkin Burger, and more of today’s leftovers.
  11. Central Park
    Rouge Tomate Truck Is Back, and Even BetterHead to the park, hungry ones.
    By Alyssa Shelasky
  12. In the Magazine
    Platt on the Dutch and Leopard des Artistes; Dan Barber and Jim Meehan at thePlus: the Robs head to Alphabet city, and a cucumber cocktail from Rouge Tomate.
  13. Openings
    Rouge Tomate Will Launch ‘Green’ Food Cart Off of Central ParkLocal! Sustainable! BLTs!
    By Daniel Maurer
  14. Outrages
    Rouge Tomate Trims the Fat on Its Tasting MenuOnly 1,000 calories? What if we’re still hungry?
    By Jenny Miller
  15. Trends
    Rouge Tomate Capitulates to Small Plates for the Sake of ‘NutritionalOut with the appetizer-entrée-dessert, in with the shareable flatbreads and terrines.
    By Helen Rosner
  16. Trends
    Unusual Suspects: The Rise of Vegetable CocktailsForget the celery garnish: The newest crop of cocktails puts vegetables at center stage.
    By Elisa Mala
  17. Celebrity Settings
    Kelly Cutrone Bumped Into Patti Smith and Lou Reed at Omen; Brad Pitt Said Hi toPlus: Madonna meets Sean Penn at Adour Alain Ducasse; Ed Westwick eats movie-theater nachos, and more in our weekly recounting of boldface dining.
    By Mike Vilensky
  18. Celebrity Settings
    Jude Law Grateful for Sienna Miller, Scorsese Dines With StonePlus: Tobey Maguire, Lindsay Lohan, Anna Wintour, and more in our weekly roundup of bold-face dining.
    By Mike Vilensky
  19. Celebrity Settings
    Jay-Z and A-Rod Lunch at Nello; Tom Brokaw Dines at Grand Central Oyster BarPlus: Uma Thurman and Amy Sacco at Hotel Griffou, Drew Nieporent dines with D.A. Robert Morgenthau at Nobu, and more, in our weekly roundup of bold-faced meals.
    By Mike Vilensky
  20. Celebrity Settings
    Nello May Be in Trouble for $47,221 Bill StoryPlus the rest of this week’s celebrity sightings.
    By Daniel Maurer and Mike Vilensky
  21. At the Market
    Upper East Gets an Earth Day Farmers’ MarketRouge Tomate lures local farmers to Barneys’ turf.
    By Alexandra Vallis
  22. The Other Critics
    Bruni Wants More From Cabrito; Cuozzo Defends At VermilionPlus: Gael Greene reconsiders Corton, Ryan Sutton could do without Macao Trading Co., and more in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  23. The Other Critics
    Bruni Worried for West Branch and BarBao; Rouge Tomate Better Than ExpectedAlso: Danyelle Freeman on the John Dory and Alan Richman on Shang in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  24. The Other Critics
    Rouge Tomate Too Bland for Bruni; Cuozzo Welcomes KefiPlus: Ryan Sutton on the John Dory and Alan Richman on the Oak Room, in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  25. The Other Critics
    Bruni Balks at Braeburn; Order Charcuterie at 10 DowningPlus: Robert Sietsema on Motorino, and Gael Greene on Rouge Tomate, in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  26. The Other Critics
    Bruni Loves Ssäm Bar Even More; BarBao Reimagines VietnamesePlus: Danyelle Freeman on Rouge Tomate, Alan Richman on A Voce, and more in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  27. Slideshow
    A Tour of Rouge Tomate, Now Open on the Upper East SideBy the looks of our slideshow, this first outpost of the Brussels-based chain is a real stunner. But what does Health Through Food mean, anyway?
    By Daniel Maurer
  28. In The Magazine
    No Stars for Bloomingdale Road; Get Amped for the Oak RoomAlso in the magazine: Platt on Bobo, Gael on Vai, and Michael White’s spaghetti recipe.
    By Aileen Gallagher
  29. NewsFeed
    Department of Clarifications: Rouge TomateA few details were lost in translation.
  30. Neighborhood Watch
    Taste a Whole Lot of Wine Tonight; Thai Red Bull Firing Up ElmhurstGreenwich Village: If you can finish a “Can you take the heat?” tasting menu (which gets spicier with each course) on March 15 at Thai restaurant Rhong-Tiam on La Guardia Place, the chef will give you dinner for two at a new restaurant he’s opening called Kurve. [Grub Street] Elmhurst: You can find “those scary-looking little bottles of Thai Red Bull” at Sugar Club, a little Thai grocery and video store at 81-20 Broadway. (They have curry pastes, too.) [Gothamist] Hell’s Kitchen: The city’s first Wine Expo will be open tonight and tomorrow afternoon at the Javits Center; get excited about seminars on Argentine Malbecs (oh, and 600 WINES to sample). [New York Wine Expo] Midtown East: Construction seems under way for the Times-announced first U.S. outlet of Brussels-based chain Rouge Tomate. [Eater] West Village: The Waverly Inn has a secret cocktail on its menu, and they won’t tell you what’s in it. But maybe that’s why LeBron really wanted to go to the bathroom. [Down by the Hipster]