Michael White to Open Seafood Restaurant in Former San Domenico Space

White and partner Chris Cannon can live with the rent that drove San Domenico downtown.

Video: A Summer Fish Grill With Eric Ripert

The Ripper, some black bass, and a piece of slate: fish heaven.

Under the Ultraviolet Light, the Crab Cartilage Can't Hide

Better crab picking through technology.

What to Eat During the Wild-Salmon Shortage

Maybe an arctic char for you.

How to Disassemble a Lobster

It may get a little messy, but it's worth it.

‘Top Chef’ Guest Judge Denies All Relations With Frozen Scallops

Rick Tramonto never even met those frozen scallops!

Truce Declared in Battle of the Lobster Rolls

Ed's Lobster Bar and Pearl Oyster Bar have settled their intellectual-property tiff out of court.

John McCain Likes Pepperoni Slices; Hung’s First Passover

John McCain enjoys a slice in Brooklyn, chef Hung Huynh learns a thing or two about matzo, and junk fish get its day in the sun.

Major Wild-Salmon Shortage on the Way

Thanks to a huge depletion in West Coast stocks, you may have to kiss off wild salmon for a while.

Cheap Lobsters, Dancing Girls Join Gordon Ramsay As Harbingers of Doom

Adour’s Elegant Fish-and-Shellfish Double-decker

Sea Salt Is Closed; Orhan Yegen Blames the Neighbors

EPA Joins Mercury Craze; A ‘Seinfeld’–Inspired Food Study

Riding the V Line: The Life Aquatic at Ping’s

Batali Denies Being Ditched; Pinkberry Issues Mea Culpa

‘Dog Food!’ ‘Idiots!’ and Other Sweet Nothings From Orhan Yegen