Displaying all articles tagged:

Seanbrock

  1. grub guides
    12 Recipes We Can’t Wait to Cook From This Fall’s Best New CookbooksIncluding a Korean-Creole crossover dish, soul-warming southern food, and two impressive homemade pasta recipes.
  2. working conditions
    Can Restaurants Be Fixed From the Inside?The industry is grappling with ideas to save its workforce.
  3. self-care
    Sean Brock Is the Latest High-Profile Chef to Embrace SobrietyHe sold his entire collection of vintage bourbon.
  4. fire damage
    A Fire Broke Out at Sean Brock’s Husk in NashvilleHe has closed the restaurant indefinitely.
  5. Empire Building
    Sean Brock Expanding Husk in South Carolina and GeorgiaFirst in Greenville this fall, then Savannah in early 2017.
  6. Cookbooks
    Sean Brock Is Writing a Cookbook All About HuskThe follow up to Heritage comes out in 2018.
  7. The Grub Street Diet
    Chef Sean Brock Eats Bologna in Nashville and Blood Sausage in New York“I got my regular order: meatloaf with Creole sauce, mashed potatoes, green beans, fried green tomatoes, white beans, corn pudding, and sweet tea.”
  8. Leftovers
    Mouth’s New Collection, Momofuku Chefs Look BackToday’s Leftovers.
  9. The Feeding Tube
    Mind of a Chef’s Second Season Is Now Streaming on NetflixSeason three premieres next month.
  10. The Feeding Tube
    Mind of a Chef Picks Up Daytime Emmy AwardThe show is currently wrapping its third season.
  11. Video Feed
    Watch April Bloomfield and Sean Brock in the Cook It Raw DocumentaryWorld-famous chefs converge on Lowcountry.
  12. The Fame Game
    How Dedicated Cooks Became the New Celebrity ChefsLike Ed Hardy clothes and songs featuring Ja Rule, the conventional idea of a celebrity chef feels desperately outdated. 
  13. Video Feed
    Watch the Trailer for the Forthcoming Cook It Raw FilmHere, chefs grapple with food’s deeper meanings, and eat a lot of barbecue.
  14. The Other Critics
    Alan Richman Comes Around on HuskThe ‘GQ’ critic might not like the Charleston original, but he is absolutely smitten with the Nashville follow-up.
  15. Object of Desire
    Carolina Gold Rice Gets a Fresh Start at Marco’sWhy the heirloom variety is increasingly becoming a hot commodity.
  16. The Feeding Tube
    Watch the First Two Episodes of Mind of a Chef Online NowThe innovative food show is back — see for yourself.
  17. Video Feed
    Here’s a Preview for the Second Season of Mind of a ChefThe Anthony Bourdain-produced show returns to PBS on September 7.
  18. Video Feed
    The Mind of a Chef Taps Sean Brock and April Bloomfield for Season TwoThe Husk and Spotted Pig chefs are getting some headspace.
  19. Lard Butter
    Sean Brock’s Husk Nashville Opens ThursdayGet ready for some Benton’s ham and pokeweed fritters.
  20. Foodievents
    Here’s Your First Look at the Lineup for the 2013 New York City Wine &The blockbuster event is moving out of the meatpacking district this year.
  21. Overnights
    Top Chef Seattle Recap: David Rees on Sourdough Starters and Tom’s“Sheldon plays a ukulele, which is like a ‘starter’ for people who can’t get their act together and learn guitar. “
  22. Great Grits
    Sean Brock Is Coming to Cook at LouroThe Husk chef will cook for one night only in the West Village.
  23. Events
    Uncle John Moving; See Frog n Snail’s New Menu; Mortadella at Green City; SeanStuff happening everywhere we look.
  24. Leftovers
    Eleven Madison Park Goes Off the Grid; More Sandy BenefitsPlus: Strong Place, Hearth, and Gilt host Sandy benefit dinners, in today’s leftovers.
  25. Empire Building
    Sean Brock Will Open Husk Nashville, His First Restaurant Outside CharlestonHe’s a little bit country, and a little bit ‘Modernist Cuisine.’
  26. Foodievents
    Team-Ups: Inside Matthew Lightner and Sean Brock’s Feast Portland DinnerThe chefs collaborated on a meal Saturday night.
  27. Foodievents
    Team-Ups: Inside Matthew Lightner and Sean Brock’s Feast Portland DinnerThe chefs collaborated on a meal Saturday night.
  28. Summits
    StarChefs to Feature 24 Food Carts, Two Pop-up RestaurantsAnd a whole lot of other stuff.
  29. Video Feed
    Video: Go Behind the Scenes of Charlie Trotter’s Gala Farewell, WithGet a backstage view of Charlie Trotter’s farewell gala in our nine-minute video.
  30. Slideshow
    Farewell at Charlie Trotter’s: Inside the Legendary Restaurant’sGo inside the last night at Charlie Trotter’s.
  31. Le Fooding
    Le Grand Fooding Brooklyn Details Are Nothing Short of Mind-ExplodingRadis, beurre et sel, avec KABOOM! Oh, and Mike D. will be there, too.
  32. Lawsuits
    Owners of Charleston’s Husk to Pay $1.1M in Drunk-Driving SettlementNeighborhood Dining Group will pay up after a Husk employee is deemed responsible for a fatal accident.
  33. Summits
    StarChefs 2012 Chef’s Congress Will Feature Ricker, Falkner,The event draws chefs from around the world.
  34. Events
    Trotter, Brock, Myhrvold… Wealthy FoodiesTrotter plans big dinner with Myhrvold and Brock.
  35. Video Feeds
    Watch Sean Brock Boost South Carolina’s Down-Home Locavore MovementThe chef takes ample inspiration from Glenn Roberts who grows his own grits and grain.
  36. Lists
    GQ Ranks the Country’s Best New Restaurants, Richman Trashes HuskAlan Richman says ink is the country’s best new restaurant, but that’s not the fun part.
  37. Contests
    Win a Copy of Notes From a Kitchen (Updated)Grub has a copy of the cookbook/photo album/scrapbook to give away to a reader who most impresses us with a tale of culinary passion.
  38. Video Feed
    Watch Sean Brock Talk About Returning Cooking to Its RootsThe super-hot Charleston chef gets the profile treatment from the ‘Early Show’.
  39. Teamwork
    Sean Brock Gallops Into Aldea AgainThe celebrated Charleston chef will co-cook with Georges Mendes on December 5.
  40. Foodievents
    Sean Brock, George Mendes Among Meadowood’s Christmas LineupThe Twelve Days of Christmas, as always, closes with a meal by executive chef Christopher Kostow.
  41. Foodievents
    C’mon Down to Aldea for a Good Southern MealA South Carolina chef takes over the Aldea kitchen, the latest in the restaurant’s visiting-chefs series.