Lee Brothers Reinforce Delicious Southern-Food Stereotypes
"We had a group of about eight or ten, so we did a big pot of grits from North Carolina with some half-and-half and a block of cheese mixed in, cheese grits."
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Today in Fried Chicken (and Waffles!): Café Shane, Lee Brothers, and Hog Pit’s Brunch
A look at Hog Pit's new brunch menu, and more.
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