Smith’s Transition to Mermaid Inn Official, Under Way
Look for a "raw bar, smaller menu, [and] lots of sharing."
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Look for a "raw bar, smaller menu, [and] lots of sharing."
A “Mermaid-related project” will open in Greenwich Village this fall.
Doug Psaltis wasn't able to turn the restaurant around.
Plus: Southern Hospitality gets sued, and P.F. Chang's thrives in the recession, all in our morning news roundup.
Bruni has finally had a chance to drop into both restaurants, and the results might surprise you.
A rundown of downtown's new sidewalk cafés.
He'll add honey-dipped fried chicken to the menu at Smith's. Plus, other recent comfort-food options.
Restaurants are paying less attention than ever to gender roles, while at the same time finding them harder to escape.
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