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Taste Of The Lower East Side

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Liebrandt (Sort of) Linked to Montrachet; First Pulitzer for a Food Critic

L.A. Weekly’s Jonathan Gold is the first food writer to win a Pulitzer Prize in criticism. (Links to some of his recent reviews included.) [L.A. Weekly] Work is going on at Montrachet, and owner Drew Nieporent is seen in public with brilliant unemployed chef Paul Liebrandt, lending some possible credence to the rumored Liebrandt-helmed relaunch of the place. [Eater] Yeah, there’s some good food to be had in London, but the city’s still not there yet. [NYT] Related: Has the Food Over There Really Become Edible? [NYM]

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