Jean-Georges’s Sub Sandwich; Wine Dinner at La Slowteria
Plus: Jean-Georges creates a sandwich to benefit Sandy victims, more benefits, a special wine dinner at La Slowteria in Carroll Gardens, and more in today's leftovers.
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All Blog Posts Tagged:
‘the beagle’
Showing 1-12 of 12 posts
Eat Well: Family Meal in Carroll Gardens; Vegetarian Menus in the Meatpacking District
Plus: healthy cocktails, food synergy, and more in our weekly roundup of healthy eating.
Total Zoo: Animal New York Launches Food Series ‘Animals Eating Animals’
How many foie gras doughnuts can you eat in a minute?
The New, Boozier Beagle Opens Saturday
The cocktail bar returns from summer vacation with a new look.
Slamming Poems and Sipping Drinks
Back Forty and the Academy of American poets team up to celebrate both things on April 21.
What to Eat — and Drink — on the Beagle’s Quirky New Brunch Menu
Cheddar pancakes with foie gras maple syrup, perhaps?
Sietsema Finds ‘the City’s Best’ Soup Dumplings at Shanghai Asian Cuisine; Sutton Likes the Proteins at La Promenade des Anglais
Plus: 'The New Yorker' on the Beagle, Asimov on Monkey Bar, and more of this week's critical reviews.
Oregon Overhaul: Is New York About to Become New Portland?
Are the two cities actually culinary kindred spirits?
Barrel-Aging, the Trend, Is Aging Well
We're not sick of barrel-aged cocktails yet, especially with cool techniques like "solera" to talk about.
Platt on the Dutch and Leopard des Artistes; Dan Barber and Jim Meehan at the Beagle
Plus: the Robs head to Alphabet city, and a cucumber cocktail from Rouge Tomate.
First Look at the Beagle, an East Village Newcomer With a Portland Pedigree
Matthew Piacentini, owner of Portland's buzzy Clyde Common, opens a “produce-driven creative American” restaurant.
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