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Displaying all articles tagged:
The Grub Street Diet
the grub street diet
Mar. 15, 2024
Rebecca Minkoff’s Office Has the Good Snacks
“We do a hefty Wegmans delivery …”
By
Zach Schiffman
the grub street diet
Mar. 8, 2024
Vinson Cunningham Is a Ritualistic Eater
“I have an abundance mind-set.”
By
Rima Parikh
the grub street diet
Mar. 1, 2024
Khruangbin’s Laura Lee Pays Attention to Restaurant Soundtracks
“Why can’t you listen to OutKast and eat caviar?”
By
Gaby Grossman
the grub street diet
Feb. 23, 2024
Laura Kim Is Running on Sugar and Jamón
“I love the Spanish ham — the leg — they have on display. The guy carving it is really handsome.”
By
Gaby Grossman
the grub street diet
Feb. 16, 2024
Moshe Kasher Has No Time for Flimsy Burritos
“When they remove the tortilla it is soft, pliant, and oozing with melt.”
By
Emma Alpern
the grub street diet
Feb. 9, 2024
Mean Girls
’ Avantika Will Defend Her Dining Hall’s French Toast
“I just sort of floated on my burrito all night.”
By
Zach Schiffman
the grub street diet
Feb. 2, 2024
Chef Charlie Mitchell Eats a Tasting Menu Every Day
“We have 45 minutes to fix any and every issue that we can.”
By
Rima Parikh
the grub street diet
Jan. 26, 2024
Delaney Rowe Is Eating Like a Gym Bro
“Men will eat anything if you add ‘protein’ to the name.”
By
Zach Schiffman
the grub street diet
Jan. 19, 2024
Fishwife’s Caroline Goldfarb Is Doing Two Soups in One Day
“Strega Nona core is very much my vibe for 2024.”
By
Gaby Grossman
the grub street diet
Jan. 12, 2024
Melissa Ben-Ishay Makes Bok Choy Toast for ‘Content Day’
“
I never thought would be possible to write a book about salad … because I bake cupcakes for a living.”
By
Zach Schiffman
the grub street diet
Jan. 5, 2024
Saveur
’s Kat Craddock Has Been Looking Forward to Her New Year’s Cheese
“You put a spoon in there, and it’s almost like its own little fondue.”
By
Emma Alpern
year in review
Dec. 22, 2023
The Best Moments From 2023’s Grub Street Diets
“I believe in good yogurt more than other people believe in God.”
By
Gaby Grossman
the grub street diet
Dec. 15, 2023
Author Natasha Stagg Enjoys a Well-Written Menu
“Tagliolini Tartufo Bianco finallyyyyyyy.”
By
Chris Crowley
the grub street diet
Dec. 8, 2023
Sabrina Brier Really Would Have Preferred the Pita
“Sometimes, you don’t get what you want. Sometimes, you get ciabatta.”
By
Zach Schiffman
the grub street diet
Dec. 1, 2023
Eli Rallo Is Picky About Her Cheese Boards
“Cheese-board consumption — and creation — is a religious experience for me.”
By
Zach Schiffman
the grub street diet
Nov. 24, 2023
Nation of Language’s Ian Devaney Is a Detroit-Pizza Convert
“I delivered pizza for years growing up in New Jersey, and it never occurred to me to involve ranch and pizza in any sort of way.”
By
Zach Schiffman
the grub street diet
Nov. 17, 2023
Top Chef’s
Melissa King Finishes Service With Double Chicken Please
“We were there all night. We closed the restaurant down.”
By
Rima Parikh
the grub street diet
Nov. 10, 2023
Mark Kurlansky Does, in Fact, Cook a Lot of Cod
“No fat, pure protein from the hardscrabble North Atlantic.”
By
Chris Crowley
the grub street diet
Nov. 3, 2023
Matt Rogers Could Eat Appetizers Forever
“What I like to do is eat wings
while
I watch Hot Ones. I’m a maximalist.”
By
Zach Schiffman
the grub street diet
Oct. 27, 2023
Mark Byrne Is Probably
Too
Hydrated
“I consume enough water to suspend an adult whale.”
By
Alan Sytsma
the grub street diet
Oct. 20, 2023
Yewande Komolafe Obsesses Over Perfect Bites
“The attitude is, all of these strong flavors can play so well together and let’s do it.”
As told to
Chris Crowley
the grub street diet
Oct. 13, 2023
Jonathan Lethem Dines on Psychedelic Octopus
“Each food encounter is heightened into a mini-epic.”
By
Rima Parikh
the grub street diet
Oct. 6, 2023
Blonde Redhead’s Kazu Makino Seeks Out the Quality Fruit
“This grapefruit looked like a grandma, so wrinkly, and it tasted like gold.”
As told to
Chris Crowley
the grub street diet
Sept. 29, 2023
Dwight Garner Always Has a Muffuletta in the Freezer
“I’ve loved nearly every muffuletta I’ve ever had, but these are special.”
By
Alan Sytsma
the grub street diet
Sept. 22, 2023
Coolstuff.nyc
’s Anna B. Albury Likes a Long Sunday Lunch
“Dessert served as a great excuse to extend the afternoon into a round of dominoes.”
By
Alan Sytsma
the grub street diet
Sept. 15, 2023
Hua Hsu Orders the Special
“It was a sheet of hash browns folded over cheese and bacon, resting on heirloom tomatoes and a fried egg.”
By
Alan Sytsma
the grub street diet
Sept. 8, 2023
Chef JJ Johnson Likes to Experiment With Breakfast
“The papaya was spectacular.”
As told to
Zach Schiffman
the grub street diet
Aug. 25, 2023
Hilary Leichter Is Navigating a Morning-Beverage Identity Crisis
“The coffee crests in little golden peaks, like the froth left in the wake of a boat.”
By
Rima Parikh
the grub street diet
Aug. 18, 2023
Pitchfork’s Puja Patel Wants the Tough Bits
“Give me the crispy edge of a lasagna, the chewy corner piece of the brownie.”
By
Emma Alpern
the grub street diet
Aug. 11, 2023
Emma Rosenblum Is Trying to Make Something Everyone Will Eat
“The chicken was a crowd pleaser. I cooked it while drinking an Aperol Spritz, naturally.”
By
Alan Sytsma
the grub street diet
Aug. 4, 2023
Alicia Kennedy Is Clearing Out Her Fridge
“I’m very anti–food waste.”
By
Emma Alpern
the grub street diet
July 28, 2023
Rachel Karten Has No Time for Fussy Martinis
“I didn’t want fennel. I wanted olive juice.”
By
Zach Schiffman
the grub street diet
July 21, 2023
Lillian Stone Cools Off With Spicy Noodles and Watermelon Soup
“I’m drinking the Kool-Aid, and it’s seasoned with water from a dripping AC unit.”
By
Rima Parikh
the grub street diet
July 14, 2023
Neil Patrick Harris Adds Doritos to His Sandwiches
“You get the brightness of the nacho cheese to balance out the almond butter and the jelly.”
By
Zach Schiffman
the grub street diet
July 7, 2023
Jessica Goodman Wants to Be Covered in Crumbs
“I love a loaf that takes some effort to tear.”
Edited by
Alan Sytsma
the grub street diet
June 30, 2023
Lane Moore Would Like Some More Sauce, Please
“I want to
need
five napkins.”
By
Emma Alpern
the grub street diet
June 23, 2023
Shaunette Renée Wilson Likes a Heavy Breakfast
“Those waffles do not miss.”
By
Zach Schiffman
the grub street diet
June 16, 2023
Jamie Loftus Will Never Get Tired of Hot Dogs
“Ricky has acquired a whole
pile
of Costco hot dogs for the family.”
By
Emma Alpern
the grub street diet
June 9, 2023
Abby Elliott Is Giving in to Her Cravings
“I can’t deprive myself.”
By
Zach Schiffman
the grub street diet
June 2, 2023
Heléne Yorke Believes Expiration Dates Are a Myth
“I rolled the dice and toasted the rye.”
By
Zach Schiffman
the grub street diet
May 19, 2023
Chef Rick Easton Is Chasing After His Dream Sausage
“A little bit more bite to it, and a little bit more chew.”
By
Chris Crowley
the grub street diet
May 12, 2023
Author Ella Cerón Respects the Resilience of Kale
“It holds its own against any dressing.”
By
Emma Alpern
the grub street diet
May 5, 2023
Jade Song Still Fuels Up Like a Swimmer
“If you think of the Michael Phelps diet, that stays with you.”
By
Zach Schiffman
the grub street diet
Apr. 28, 2023
G. Daniela Galarza Does Not Want to Skip Dessert
“The sticky-bun pie lives up to expectations.”
By
Alan Sytsma
the grub street diet
Apr. 21, 2023
Matt James Can’t Resist the Hot Hoagie
“I loaded that thing up with pepperjack cheese, mayo, salt, pepper, spinach, parmesan, and bacon.”
By
Tammie Teclemariam
the grub street diet
Apr. 14, 2023
Jay Smooth Always Adds Some MSG
“I don’t know exactly what it’s doing. It’s kind of a bay-leaf effect.”
As told to
Chris Crowley
the grub street diet
Apr. 7, 2023
‘Tallest Man on Earth’ Kristian Matsson Misses the Long Island Bar
“Coming back was very nostalgic …”
By
Alan Sytsma
the grub street diet
Mar. 31, 2023
Justin Tranter Wishes Carrots Could Get More Respect
“
It’s such an undercelebrated situation.”
By
Zach Schiffman
the grub street diet
Mar. 24, 2023
Dan Ahdoot Is Sticking With Grocery Delivery
“One of my pandemic holdovers is not going to the supermarket ever again.”
By
Zach Schiffman
the grub street diet
Mar. 17, 2023
Chef Zahra Tangorra Wants Extra Sauce
“Give me a ladle full of cold sauce on a paper plate and I might just marry you.”
By
Alyssa Shelasky
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