Displaying all articles tagged:

The Jakewalk

  1. Leftovers
    Daniel Boulud’s Single-Malt Scotch Debuts; Kin Shop’s New SpringPlus: cocktail class at the JakeWalk, and more, in today’s Leftovers.
  2. What to Eat
    JakeWalk Launches Weekend BrunchThey’re basically just putting eggs on existing menu items.
  3. David Wondrich
    Stalking Wondrich in BrooklynDid Frank Bruni really just “accidentally” bump into the cocktail historian?
  4. Mediavore
    Wine Bars Improve; Obama’s Pick for Agriculture Isn’t a FoodiePlus: holiday tips from Donatella Arpaia, and Christmas pudding controversy, all in our morning news roundup.
  5. Neighborhood Watch
    Bar Blanc Serving Brunch; Jake Walk Cocktail RecipeLovers of comic books turn on Action Burger and Joe coffee is coming to Grand Central, in today’s neighborhood food news.
  6. Neighborhood Watch
    Gyros Make It to Bay Ridge; Tater-Tot Crisis in WilliamsburgGyros in Bay Ridge, a tater-tot crisis in Williamsburg, and a bold assertion in the thin-mint-cookie department.
  7. Neighborhood Watch
    Cool Bar With a Cheesy Pedigree in Carroll Gardens; Terroir Set to OpenAstoria: Ovelia’s another stellar, cheap brunch option with a mix of Greek and American cooking: “Think French toast stuffed with Greek yogurt and honey or pancakes paired with homemade sausage — made from a family recipe.” [Foodista] Brooklyn: Domino’s has started a marketing campaign that “offers speech lessons to Brooklynites who want to rid themselves of ‘annoying, fake’ accents” meant to appeal to “male college students across the country,” and the borough is pissed. [NYDN] Carroll Gardens: The owners of Smith & Vine and Stinky Brooklyn are opening a bar-cum-café called the Jake Walk at 282 Smith Street this Friday. [NYS] East Village: Terroir opens tonight. [NYT] West Village: Mama’s Mudsliders’ beignets filled with chocolate cream “are light, ungreasy, deep-fried dough balls of delight.” [Bottomless Dish/Citysearch]
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