New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

All Blog Posts Tagged:

‘tofu takedown’

All Blogs (5)
Daily Intel (0)
Grub Street (5)
Surf (0)
The Cut (0)
Sports (0)
Vulture (0)

Showing 1-5 of 5 posts

Posted 9/21/09 on Grub Street
Foodievents

Can Lamb Be the New Pork?

Can Lamb Be the New Pork?

Evidence that lamb may be the next trendy protein.

Filed Under: foodievents, josh ozersky, lamb, lamb takedown, matt timms, meatopia, recipes, saveur, tofu takedown, trends

Posted 5/19/09 on Grub Street
Contests

Curry! Jell-O! The Cook-offs Just Keep Coming

Curry! Jell-O! The Cook-offs Just Keep Coming

On your mark, hipsters ...

Filed Under: contests, curry takedown, jell-o mold, matt timms, tofu takedown

Posted 5/11/09 on Grub Street
Contests

Tofu Takedown Is Mercifully Over

The results!

Filed Under: contests, tofu takedown

Posted 4/21/09 on Grub Street
Awards

Gabrielle Hamilton Has Mixed Feelings About the Beards — and Apparently About Pork, Too

Gabrielle Hamilton Has Mixed Feelings About the Beards — and Apparently About Pork, Too

The Prune chef says that being the only female nominee is a mixed blessing.

Filed Under: Awards, gabrielle hamilton, james beard foundation awards, prune, tofu takedown

Posted 4/20/09 on Grub Street
Contests

Tofu Takedown

Matt Timms, the man behind the chili and bacon takedowns, is now appealing to vegetarians.

Filed Under: bacon takedown, chili takedown, Contests, cook-offs, cooking competitions, matt timms, pork-off, tofu takedown

Advertising