Displaying all articles tagged:
Usda
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Meatpacking Crisis Shows Limits of Human Sacrifice As Recovery PlanTrump ordered plants to put maintaining the meat supply above keeping workers safe. But without better public-health policies, they can’t do either.
By Eric Levitz
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coronavirus
The USDA’s Plan to Feed Americans and Pay Farmers Is Not EnoughCritics say the Department of Agriculture’s strategy to buy surplus produce to give to the food-insecure has strategic flaws and not enough funding.
By Matt Stieb
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trump administration
USDA Watchdog to Investigate Department’s Alleged Suppression of Climate ScienceTrump administration appointees allegedly tried to bury research showing climate change’s devastating impacts on U.S. agriculture.
By Eric Levitz
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Trump, Noted Garbage Enthusiast, Wants Kids to Be Free to Eat More GarbageThe USDA is permitting more fats, refined flour, and sodium on school menus.
By Claire Lampen
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health concerns
Trader Joe’s and Other Chains Involved in Massive Food RecallThe USDA has issued a warning following possible parasite contamination of wraps and salads at T.J.’s, Kroger, and Walgreens.
By Nikita Richardson
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food insecurity
The Farmers’ Market SNAP Crisis Gets ‘Emergency Support,’ But No Clear SolutionA nonprofit group with previous experience will fund the payment platform for 30 more days.
By Hugh Merwin
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food insecurity
By Hugh Merwin
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Sam Clovis, Trump Aide Caught Up in Russia Probe, Leaves USDA JobThe guy who told George Papadopoulos to visit Moscow “if feasible” is heading home to Iowa.
By Adam K. Raymond
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food politics
How Trump’s Ag Secretary Helped Big Food During His First YearA new report from a major science-advocacy group lists the many ways he’s “sidelining science and favoring industry over farmers and the public.”
By Clint Rainey
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The Beef Industry Has Begun Its Fight Against High-tech Meat Substitutes“Beef” should really come from cows, argues one industry lobbying group.
By Clint Rainey
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animal welfare
Trump’s USDA Is Working to Torpedo the Rules for Organic EggsIt could undermine a seven-year fight to force Big Chicken to treat animals more humanely.
By Clint Rainey
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health concerns
By Clint Rainey
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Trump Adviser Clovis Nomination to USDA Torpedoed by Russia ProbeIt’s been a long, strange trip for Trump adviser Sam Clovis since he joined the team in Iowa.
By Ed Kilgore
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food politics
Trump Administration Begins Dismantling Michelle Obama’s School-Lunch PoliciesUSDA Secretary Sonny Perdue believes her nutrition initiatives need a little “palatability.”
By Clint Rainey
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going aggro
By Clint Rainey
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food policy
5 Reasons Why Food Experts Are Worried About Trump’s New Agriculture SecretaryThey say Sonny Perdue is poised to roll back regulations, has Big Industry ties, and denies climate change.
By Clint Rainey
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meatpacking
New USDA Rules Make It Harder for Big Meat to Screw Small FarmersTyson and other companies have promised to fight this “overregulation.”
By Clint Rainey
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Government Saves America’s Cheese Industry With $20 Million BailoutA milk glut and a sluggish demand have left the market very saturated.
By Clint Rainey
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Food Politics
By Clint Rainey
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Food Politics
By Clint Rainey
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Egg On The Face
By Clint Rainey
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Found Objects
Americans Find Some Seriously Weird Stuff in Their Hot DogsYou probably don’t want to see a silverfish or “the tip of a razor blade” inside your next frankfurter.
By Clint Rainey
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Food Politics
An Official ‘GMO-Free’ Label Is Finally Coming to Grocery StoresThe USDA says companies are already getting in line for certification.
By Clint Rainey
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Food Safety
Congress Moves to Create a Single Food-Safety Super-Agency From FDA and USDALawmakers say consolidation would make it easier to prevent foodborne illness.
By Clint Rainey
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‘Pink Slime’ Beef No Longer in SchoolsBut some say the ammonia-treated product deserves more respect.
By Clint Rainey
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Made In China
Schumer Speaks Out Against Plan to Import Chicken From ChinaThe New York senator says USDA documents signify a new era of Chinese chicken.
By Belle Cushing
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How the Government Shutdown May Affect the Way You EatSBA loans, meat inspections, and food stamps are all affected.
By Hugh Merwin
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I’ll Fly Away
U.S. Officials on Chinese Chicken Processing: It’s Totally Cool, Trust UsThe Chinese processors that were issued permits are in compliance with food-safety rules, the USDA says.
By Belle Cushing
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Food Safety
Really? USDA Says It’s Fine If China Processes America’s ChickensSome chickens are about to take a long walk off a very short pier.
By Belle Cushing
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Health Concerns
FDA Standardizes ‘Gluten-Free’ Food LabelsThe new, technical definition allows gluten up to twenty parts per million in food labeled “gluten-free.”
By Hugh Merwin
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Meat Groups Sue USDA Over Point of Origin LabelsIt’s a renaissance age of meat labels, but that doesn’t mean everyone’s happy.
By Hugh Merwin
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New ‘GMO-Free’ Label Approved by Agriculture DepartmentDid your chicken ever eat transgenic alfalfa sprouts? Now you’ll know.
By Hugh Merwin
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Hoof Goes There
By Hugh Merwin
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How Your Sausage Gets Made
Will the Sequester Really Halt Meat Production?The White House says it could. The meat industry says no.
By Alan Sytsma
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Health Concerns
USDA Shutters Central Valley Slaughterhouse Over Animal Abuse AllegationsEven worse, the USDA was buying its beef for school lunch and emergency food programs.
By Hadley Tomicki
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Molotovs Crash the Cocktail Party in West Philly; How About an ‘Unhappy Meal’ toPlus: FDA passes on a BPA ban; and BK rolls out smoothies, chicken strips and more as part of its new menu lineup, all in our morning news roundup.
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Possibly Feeling Left Out, Jamie Oliver Launches a Stop Pink Slime WebsiteThe Naked Chef reminds you that he opposed the meat filler long before you did.
By Hadley Tomicki
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Food Politics
Schools Can ‘Opt Out’ of Pink SlimeOf course, the alternative doesn’t really sound much better.
By Alan Sytsma
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Health Concerns
Very Low-Grade Beef: USDA Still Buying Pink ‘Slime’ for SchoolTwo former microbiologists speak out against the potential hazards of the gross “meat” product.
By Hadley Tomicki
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USDA Awards Grant Money to Local Farmers Markets Groups; Margarine Ban’sPlus: LivingSocial gets ready to launch exclusive food events; and sustainable meat supply might hinge on an overwhelming mass embrace of tripe, all in our morning news roundup.
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Food Politics
Dems Blame Boenher and the GOP for Listeria and E. Coli OutbreaksRecent listeria and E. coli outbreaks are being called a “wake-up call.”
By Collin Keefe
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Ocean City Restaurateurs Submit BYOB Petition; The French Are Getting Fat TooPlus: USDA date shows a 17 percent increase in the number of farmers markets in the past year; and the sea buckthorn berry is the latest miracle cure on the scene, all in our morning news roundup.
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Cancer Patients’ Urine Is the Likely Culprit For Radiation in Philly’sPlus: Everything you ever wanted to know about reading wine labels; and Michelle Obama’s deal with Wal-Mart to combat food deserts, all in our morning news roundup.
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Food Safety
By Alan Sytsma
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NY to PA’s Needy: Your Goose Is CookedThe geese will be shipped to Pennsylvania, where they will feed the poor.
By Collin Keefe
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LAUSD Gears Up To Make Food Donations; Coffee Causes HallucinationsThe Los Angeles School District will start donating its significant stock of unused food to local non-profits starting next week.
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Nutter’s Ultimatum: Soda Tax or Increased Property Taxes; Too Much CoffeePlus: Scientists are very close to producing “super wheat”; and McDonald’s in Europe gets hip to sustainable fish, all in our morning news roundup.
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