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We Called It

  1. We Called It
    Shake Shack Chicago? Yeah, It Really Seems to Be HappeningThe burger chain announces, ahem, concrete expansion plans.
    By Hugh Merwin
  2. We Called It
    Bobby Flay to Reopen Bolo in NohoThe new space has 22-foot ceilings and room for 147 seats.
    By Hugh Merwin
  3. We Called It
    Lure Fishbar Is Opening in MiamiThey’re going to need a bigger boat.
    By Hugh Merwin
  4. We Called It
    New York’s First Umami Burger Will Indeed Be in Greenwich VillageThe West Coast burger chain is setting up shop on Sixth Avenue this March.
    By Alan Sytsma
  5. We Called It
    Megamarket Eataly Is Opening in Chicago With an ‘Expanded SausageIt’s the chain’s twentieth store worldwide.
    By Hugh Merwin
  6. We Called It
    (Not Quite Instant) Karma: Upper Crust Files for BankruptcyThe foundering pizza chain is finally out of dough.
    By Kara Baskin
  7. Closings
    Lani Kai Closing Tomorrow, Will Become the DallowayInto the tiki sunset.
    By Hugh Merwin
  8. Rumor Mill
    Yup, Dante deMagistris Might Open a Restaurant in Harvard SquareWouldn’t that be fun?
    By Kara Baskin
  9. We Called It
    Joël Robuchon Says Au Revoir to New York, L’Atelier Closes June 30The French megachef is outta here.
    By Alan Sytsma
  10. We Called It
    Shockingly, Wahlburgers Won’t Expand to the U.K.Sorry, England!
    By Kara Baskin
  11. We Called It
    That M. Wells Steakhouse Should Open in ‘Late Fall’A few more details, including an address, have emerged.
    By Jenny Miller
  12. We Called It
    Yup, Chris Schlesinger Will Sell the East Coast GrillThe rumors are true.
    By Kara Baskin