What to Eat at Italian Import Antica Pesa, Opening Tomorrow in Williamsburg
The Roman hot spot crosses the pond — and the river.
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The chef from popular NoLa pop-up Tchoup Shop is Dean Street's new chef.
Expect more veggies and, hopefully, schnitzel.
NYC's meat- and dairy-free options are better than ever.
The pop-up is expected to stay open for the next three or four months.
Brooklyn's Bond Street has a new noodle shop.
The chicken specialist expands to a second, larger location.
Ahoy, more lobster rolls.