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Displaying all articles tagged:
Williamsburg
our mayor
Nov. 9, 2023
The FBI’s Eric Adams Probe Focuses on Brooklyn Construction Firm
KSK has ties to Turkey and is mostly been known for its unremarkable luxury buildings.
By
Kim Velsey
the underground gourmet
Oct. 26, 2023
Going Vegan at HAAM
The all-plant Caribbean restaurant lands in Williamsburg on November 15.
By
Tammie Teclemariam
who’s selling
Sept. 13, 2023
Who’s Selling A Condo Staged With Tons of Acting Awards?
Jeremy Strong, of course.
By
Adriane Quinlan
getting around
Aug. 31, 2023
VanMoofers After the Bankruptcy
Will the Dutch e-bike’s acquisition by a new company be enough to restore riders’ faith?
By
Clio Chang
the underground gourmet
June 14, 2023
New Haven Pizza Comes to East Williamsburg
Courtesy of the Grimm Artisanal Ales crew.
By
Tammie Teclemariam
cityscape
Feb. 28, 2023
Williamsburg Is Entering Its Fifth Avenue Era
Chanel Beauty is opening on North 6th, down the street from Bottega and Hermès pop-ups.
By
Adriane Quinlan
neighborhood news
Feb. 6, 2023
Welcome to the Neighborhood™
A couple has announced plans to move up to 1,000 like-minded people into their corner of Bushwick.
By
Clio Chang
great rooms
Jan. 24, 2023
Floating Bedrooms in a Williamsburg Loft
Matt Spangler asked architect Keith Burns for more space and light in his new place: Before and after photos.
By
Wendy Goodman
reasons to love new york
Dec. 5, 2022
The Best Pizza in the World Can Be Found in One Square Mile of Williamsburg
Any neighborhood would be lucky to have even one or two of these places. Here are eight.
By
Chris Crowley
from the archives
Oct. 26, 2022
From the Archives: When Williamsburg Became the New Bohemia
A portrait of an artists’ colony in Brooklyn, circa 1992.
By
Brad Gooch
what to eat
Aug. 8, 2022
Meet Brooklyn’s Newest Vegan Meatball Hero
Garden Carver specializes in meat-free versions of beloved comfort foods.
By
Megan Paetzhold
openings
June 16, 2022
Inside Yun Hai, a New Shop Dedicated to the Bounty of Taiwan
The general store opens in Williamsburg this weekend.
By
Chelsea Peng
getting around
June 14, 2022
Google Maps Renamed Bedford Avenue ‘Maple Avenue’
But they’re trying to fix it.
By
Clio Chang
tales from nextdoor
May 6, 2022
There’s a War Raging Between Parents and Dog Owners at Cooper Park
“Kids don’t pee and poop on the grass nor anywhere!”
By
Clio Chang
great rooms
Apr. 11, 2022
Quilts, Nan Goldin, and a Cello-Shaped Dresser
Artist Sam Roeck’s Williamsburg apartment is full of art he made, art by his friends and family, and many quilts.
By
Wendy Goodman
street fights
Apr. 5, 2022
Whose Broken Pole Is This?
An epic tour through city agencies and utility companies about a pole that could (probably) fall over.
By
Clio Chang
restaurant review
Feb. 14, 2022
Next-Gen Chinese at Bonnie’s
Bonnie’s deftly riffs on Mom’s Cantonese cooking, Hong Kong diners, and Mickey D’s.
By
Adam Platt
openings
Sept. 17, 2021
A New Pizza Joint That Feels Like It’s Been There Forever
Considering the almighty slice at Mo’s General in Williamsburg.
By
Jason Diamond
fall preview 2021
Aug. 31, 2021
A Win Son Alum Cooks Homestyle Cantonese
The most elaborate dish on the menu takes the form of a whole deboned rainbow trout: “It’s like a giant fish sausage.”
By
Robin Raisfeld
and
Rob Patronite
reopening
July 29, 2021
The Ravioli Shop Was Struggling. A French Neighbor Came to the Rescue.
Business is booming at Savino’s Quality Pasta, thanks to an unexpected ally.
By
Rob LeDonne
what to eat
July 28, 2021
What It Means to Be a ‘Jewish’ Restaurant Right Now
More chefs and owners are working to explore our ancestors’ complicated flavors.
By
Jason Diamond
restaurant review
June 21, 2021
Francie’s Haute Comfort Cooking Is Subtly Lavish
From caviar and lobster to New York’s last remaining cheese cart.
By
Adam Platt
the bagel wars
Dec. 17, 2020
Melissa Weller Blows Up the Bagel
The minimalist maven debuts a new “bigger, softer, squishier” bagel at Gertie.
By
Rob Patronite
and
Robin Raisfeld
odes
Sept. 25, 2020
Good-bye to Egg and Its Glorious Brooklyn Mornings
The Brooklyn breakfast destination serves its final biscuits this weekend.
By
Joshua David Stein
the grub street diet
Aug. 21, 2020
Restaurateurs Kevol and Ria Graham Will Travel for Popcorn
“We live in Brooklyn, and we go to a movie theater in Yonkers because we like their popcorn best.”
As told to
Alan Sytsma
restaurant review
Jan. 27, 2020
The Chez Ma Tante Team’s Le Crocodile Is Unabashedly Old-School French
For devotees of the old brasserie canon, there’s plenty to like about the cooking at the Chez Ma Tante team’s second restaurant.
By
Adam Platt
openings
Nov. 5, 2019
Cosmico Is a Latin Wine Bar From the Colonia Verde Team
The new space, attached to Williamsburg’s National Sawdust venue, opens tonight.
By
Nikita Richardson
the other critics
Oct. 29, 2019
This Zero-Star Review of Peter Luger Steak House Is Brutal
“…there is the unshakable sense that I’ve been scammed.”
By
Nikita Richardson
the dish
July 18, 2019
A Nice Pastrami Sandwich for Noshers Not Fressers
Shalom Japan’s excellent new Wagyu pastrami sando is like Katz’s meets (a Tokyo) 7-Eleven.
By
Rob Patronite
and
Robin Raisfeld
closings
July 16, 2019
Williamsburg’s Walter Foods Is Closing After 11 Years
The owners plan to hold on to the space for a new project due this fall.
By
Nikita Richardson
openings
Feb. 7, 2019
New York’s First Yerba Mate Bar Will Open in Brooklyn
A trio of women will debut Porteñas this weekend.
By
Sanam Yar
restaurant review
Nov. 18, 2018
Missy Robbins’s Misi Is Hit-and-Miss
By restricting her menu to a lean framework of vegetables and pastas, has she stripped down Italian cuisine too much for jaded New York palates?
By
Adam Platt
business concerns
Aug. 16, 2018
The Subway’s ‘L-pocalypse’ Is Nigh — Are Brooklyn’s Restaurants Ready?
As a vital transit option closes, owners of some of Brooklyn’s most popular restaurants are wondering what their new normal will be like.
By
Nikita Richardson
openings
June 28, 2018
Bar Beau Debuts in Williamsburg With Drinks Inspired by the Pacific Northwest
Small plates include warm udon with shiso pesto and Grana Padano.
By
Hugh Merwin
taste test
June 12, 2018
Is the Pizza at the New Di Fara As Good As the Iconic Original?
A rigorous taste test.
By
Hugh Merwin
Best of New York
Mar. 28, 2018
The Absolute Best Restaurants in Williamsburg
Twenty-three wonderful spots off the L train.
By
Hugh Merwin
new york beginnings
Jan. 31, 2018
The Brooklyn Bar Where Everybody’s Just Looking for Love
The enduring charm of a dive bar where everyone feels like they might get laid.
By
Allison P. Davis
closings
Dec. 21, 2017
In Loving Memory of Saltie, a Sandwich Shop That Never Got Stale
Long past the point where other operators might have started phoning it in, Saltie maintained a consistent level of quality and continued to innovate.
By
Jamie Feldmar
closings
Dec. 19, 2017
Williamsburg Favorite Saltie Will Close at the End of the Month
The eight-year-old sandwich shop announced its closing today.
By
Chris Crowley
architecture
Oct. 3, 2017
New Plans for the Domino Sugar Complex, Revealed
A first look at Vishaan Chakrabarti’s plans for the former Domino Sugar factory in Williamsburg.
By
Justin Davidson
original video
Aug. 3, 2017
Check Out the View at New York’s Best Rooftop Bar
Learn why Westlight, on the 22nd floor of the William Vale hotel in Williamsburg, is
New York
’s top pick.
By
Kenny Wassus
and
Madeline Muzzi
legal woes
July 28, 2017
Brooklyn Restaurant Takes a Stand Against Landlord Jared Kushner
It’s probably the least of his legal problems.
By
Rachel Sugar
best bets
July 9, 2017
Attractive Beach Tents, a Dorm-Room Supply Shop, and New Swimwear From Miami
What’s new in New York stores.
By
Katy Schneider
book review
June 13, 2017
Review: Francesco Pacifico’s Sharp New Novel Takes on Post-Hipster Williamsburg
The Italian author’s new book does a lot of things you don’t see American novels do much of these days.
By
Christian Lorentzen
sex diaries
June 11, 2017
The 26-Year-Old Who Hates Dating While Living at Her Mom’s House
This week’s sex diary.
By
the Cut
June 1, 2017
Check Out the View at New York’s Best Rooftop Bar
Learn why Westlight, on the 22nd floor of the William Vale hotel in Williamsburg, is
New York
’s top pick.
By
Kenny Wassus
and
Madeline Muzzi
openings
Apr. 20, 2017
Why Did New York’s Most Innovative Chef Swap Fine Dining for Doughnuts?
At Du’s Donuts and Coffee, a modernist chef is focusing all of his creative energy on doughnuts that are both familiar and totally new.
By
Alan Sytsma
space of the week
Feb. 2, 2017
A Brooklyn Condo With a Scandinavian Feel Where a Busy Ballet Star Can Relax
After six years of living in a rental, American Ballet Theatre principal dancer Daniil Simkin bought and renovated this North Williamsburg duplex.
By
Wendy Goodman
the dish
Jan. 22, 2017
Llama Inn’s Rabbit Potpie Is a Triumph of Fusion Comfort Food
An ají de gallina–style stew of rabbit-leg meat, turnips, Swiss chard, rutabaga, and toasted walnuts topped with a crisp pastry lid.
By
Robin Raisfeld
and
Rob Patronite
news you can booze
Jan. 20, 2017
Brooklyn Brewery Won’t Be Moving to the Navy Yard After All
But staying put in Williamsburg means abandoning plans for its “truly massive beer garden.”
By
Clint Rainey
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