Wylie Dufresne speaks out.
He's among the new wave of chefs that are getting into cocktails.
Also in the magazine this week: 'Eating Animals,' reviewed, and sugarless kids' meals.
A recap of last night's episode.
The chef's wife, Maile Carpenter, is sworn to secrecy about their favorite restaurants.
"It's nice to pop one little bite of something ice-cold into your mouth. "
What Dufresne, Chang, Boulud, Ripert, and others had to say at last night's festivities.
Cue "I Will Remember You" for a photo tour of last night's festivities.
The list of contestants revealed!
We talk with Platt about last night's episode.
Plus: deep-fried turkey, and chefs give thanks, all in our morning news roundup.
More 'Top Chef' talk from today's conference call. Turns out most of the season was shot in Brooklyn!
A new ‘Top Chef’ map allows you to get restaurant recommendations from cheftestants and judges.